Arkansas Red · Ketchup, Mustard, BBQ and Cheese Sauce
Barbecue Sauce
A 2 Tbsp (32g) serving of Barbecue Sauce by Arkansas Red has 50 calories, 7g of sugars and 300mg of sodium, as submitted by Ashburn Sauce Company to USDA (FoodData Central 2631361, record updated Jul 24, 2023).
Values for the declared serving and per 100 g. FoodData Central 2631361, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ashburn Sauce Company submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 860002319711
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 1 under this UPC
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 56% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 67% carbohydrate, 25% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.9 g | 20 g | 56% |
| Sodium | 938 mg | 941 mg | 49% |
| Protein | 3.1 g | 0 g | 92% |
| Calories | 156 | 118 | 64% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other barbecue in this aisle
585 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named barbecue. Per 100 g their median is 156 calories, 811 mg of sodium and 0 g of protein; 403 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Thick & Spicy Barbecue Sauce WALDEN FARMS | 750 mg | 0 |
| Barbecue Sauce, Original NEWMAN'S OWN | 750 mg | 194 |
| Barbecue Sauce HISTORIC LYNCHBURG | 750 mg | 139 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "barbecue", one per barcode.
What is in it
Ingredients (as submitted): APPLE CIDER VINEGAR 5%, KETCHUP (TOMATOES, SUGAR, WATER, VINEGAR, SPICES), YELLOW MUSTARD (DISTILLED VINEGAR, WATER, NO 1 MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES), DARK BROWN SUGAR, WHITE SUGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SUGAR, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORS, CHILI PEPPER EXTRACT), SEA SALT, HORSERADISH, BUTTER, BLACK PEPPER, GARLIC, LIQUID SMOKE, HOT SAUCE (VINEGAR, AGED PEPPERS, SALT), SPICES.
The statement lists 14 ingredients at the top level, beginning with Apple Cider Vinegar 5%, Ketchup (tomatoes, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 24, 2023), not the label on the shelf today.
Source: the ingredient statement Ashburn Sauce Company submitted to USDA (FoodData Central 2631361).
Questions about this product
How many calories are in Arkansas Red Barbecue Sauce?
50 per 2 Tbsp (32g) serving, and 156 per 100 g.
How much sodium is in Arkansas Red Barbecue Sauce?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ashburn Sauce Company submitted to USDA, last updated Jul 24, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov