Gaskin's · Ketchup, Mustard, BBQ and Cheese Sauce
Barbecue Sauce, Hot & Zesty
A 2 Tbsp (30ml) serving of Barbecue Sauce, Hot & Zesty by Gaskin's has 30 calories, 5g of sugars and 140mg of sodium, as submitted by Just Grilling to USDA (FoodData Central 1903789, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1903789, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Just Grilling submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 852411004043
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 38% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 14% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 16.7 g | 20 g | 38% |
| Sodium | 467 mg | 941 mg | 14% |
| Protein | 0 g | 0 g | 0% |
| Calories | 100 | 118 | 34% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 595 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| White Chard Organic Sauce VICTORIA | 372 mg | 44 |
| Black Cherry Bbq Cooking & Grilling Sauces ELDA'S KITCHEN | 371 mg | 171 |
| Sweet & Spicy Organic Bbq Sauce GOOD FOOD FOR GOOD | 371 mg | 48 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): BARBECUE SAUCE (VINEGAR, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP, SALT, MUSTARD BRAN, NATURAL HICKORY SMOKE FLAVOR, MOLASSES, SPICES, ONION POWDER, SODIUM BENZOATE (TO PRESERVE FRESHNESS), GARLIC POWDER, CARAMEL COLOR, SUGAR, NATURAL FLAVORS), VINEGAR, HONEY, KETCHUP, SWEET AND SOUR MARINADE (TOMATO CONCENTRATE (WATER, TOMATO PASTE), WATER, SUGAR, MOLASSES, VINEGAR, HIGH FRUCTOSE CORN SYRUP, PINEAPPLE JUICE CONCENTRATE, MODIFIED CORN STARCH, SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), BROWN SUGAR, SPICE, DEHYDRATED GARLIC, ONION POWDER, DEHYDRATED PARSLEY, PAPRIKA, MUSTARD SEED, CITRIC ACID, NATURAL HICKORY SMOKE FLAVOR), RED PEPPER.
The statement lists 6 ingredients at the top level, beginning with Barbecue Sauce (vinegar, Tomato Paste, High Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Just Grilling submitted to USDA (FoodData Central 1903789).
Questions about this product
How many calories are in Gaskin's Barbecue Sauce, Hot & Zesty?
30 per 2 Tbsp (30ml) serving, and 100 per 100 g.
How much sodium is in Gaskin's Barbecue Sauce, Hot & Zesty?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Just Grilling submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov