Roland · Prepared Pasta and Pizza Sauces
Basil Pesto
One jar (85g) serving of Basil Pesto by Roland has 530 calories, 6g of sugars and 1140mg of sodium, as submitted by American Roland Food LLC to USDA (FoodData Central 2404437, record updated Oct 7, 2019).
Values for the declared serving and per 100 g. FoodData Central 2404437, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that American Roland Food LLC submitted to USDA, for the declared 85g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 041224469020
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 91% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 99% of them.
Where the calories come from: 8% carbohydrate, 88% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.1 g | 4.2 g | 91% |
| Sodium | 1,341 mg | 372 mg | 99% |
| Protein | 5.9 g | 1.6 g | 95% |
| Calories | 624 | 64 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other pesto in this aisle
284 of the 3,453 prepared pasta and pizza sauces products are named pesto. Per 100 g their median is 400 calories, 684 mg of sodium and 5 g of protein; 262 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Garden Fresh Herb Pesto RACCONTO | 1,067 mg | 400 |
| Basil Vegan Pesto FILIPPO BERIO | 1,050 mg | 367 |
| Basil Pesto Sauce MARKETSIDE | 1,033 mg | 533 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pesto", one per barcode.
What is in it
Ingredients (as submitted): OLIVE OIL, SUNFLOWER OIL, BASIL, CASHEWS, CORN STARCH, RICE FLOUR, WHEY, NON FAT DRY MILK, SALT, WINE VINEGAR, GARLIC, HARD AND PARMESAN CHEESE (MILK, CULTURE, SALT, ENZYMES), CITRIC ACID, LACTIC ACID.
The statement lists 14 ingredients at the top level, beginning with Olive Oil, Sunflower Oil, Basil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 7, 2019), not the label on the shelf today.
Source: the ingredient statement American Roland Food LLC submitted to USDA (FoodData Central 2404437).
More Roland prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roland, Sun-dried Tomato Pesto | 600 | 0 g | 733 mg |
| Roland, Pesto | 667 | 6.67 g | 1,333 mg |
| Roland, Arugula Pesto | 467 | 6.67 g | 1,533 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Roland Basil Pesto?
530 per 1 jar (85g) serving, and 624 per 100 g.
How much sodium is in Roland Basil Pesto?
1140mg per serving (50% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record American Roland Food LLC submitted to USDA, last updated Oct 7, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov