Pics · Prepared Pasta and Pizza Sauces
Basil Pesto Quinoa Salad
One container (210g) serving of Basil Pesto Quinoa Salad by Pics has 460 calories, 1g of sugars and 135mg of sodium, as submitted by Price Chopper Supermarkets to USDA (FoodData Central 2398366, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2398366, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Price Chopper Supermarkets submitted to USDA, for the declared 210g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 041735041401
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 5% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 1% of them.
Where the calories come from: 28% carbohydrate, 66% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.5 g | 4.2 g | 5% |
| Sodium | 64 mg | 372 mg | 1% |
| Protein | 3.3 g | 1.6 g | 87% |
| Calories | 219 | 64 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
What is in it
Ingredients (as submitted): COOKED QUINOA (WATER, WHITE QUINOA, GLUCONO-DELTA-LACTONE), BASIL, SUNFLOWER OIL, CHESTNUTS, GRANA PADANO CHEESE (MILK, SALT, RENNET, LYSOZYME (EGGS), POTATO STARCH, GARLIC, SUGAR, CITRIC ACID, SALT, ASCORBIC ACID, PINE NUTS.
The statement lists 5 ingredients at the top level, beginning with Cooked Quinoa (water, White Quinoa, Glucono-delta-lactone). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Price Chopper Supermarkets submitted to USDA (FoodData Central 2398366).
More Pics prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cream Sauce, Garlic Alfredo | 129 | 1.61 g | 484 mg |
| Chunky Garden Pasta Sauce | 62 | 7.03 g | 359 mg |
| Pasta Sauce, Tomato, Garlic & Onion | 55 | 7.03 g | 344 mg |
| Chunky Roasted Garlic Pasta Sauce | 54 | 6.98 g | 364 mg |
| Parmesan & Romano Pasta Sauce | 54 | 6.2 g | 372 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pics Basil Pesto Quinoa Salad?
460 per 1 container (210g) serving, and 219 per 100 g.
How much sodium is in Pics Basil Pesto Quinoa Salad?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Price Chopper Supermarkets submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov