GetFoodFacts

Sam's Choice · Prepared Pasta and Pizza Sauces

Basil Pesto Sauce, Traditional

A 1/4 cup (47g) serving of Basil Pesto Sauce, Traditional by Sam's Choice has 190 calories, 2g of sugars and 620mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2322878, record updated Oct 18, 2017).

Nutrition Facts

Serving size1/4 cup (47g)
Amount per serving
Calories190
% Daily Value*
Total Fat 16g21%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 620mg27%
Total Carbohydrate 8g3%
Dietary Fiber <1g4%
Total Sugars 2g
Includes Added Sugars <1g2%
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 1.1mg6%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 47g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742235769
UPC
078742235769
Category
Prepared Pasta and Pizza Sauces
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 51% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 17% carbohydrate, 78% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Basil Pesto Sauce, Traditional against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.3 g4.2 g51%
Sodium1,319 mg372 mg99%
Protein4.3 g1.6 g92%
Calories4046496%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other sauce in this aisle

3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 3,026 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tomato Basil Marinara Sauce WALDEN FARMS1,033 mg0
Basil Pesto Sauce MARKETSIDE1,033 mg533
Italian Parmesan Chicken Oven Bake Sauce MCCORMICK1,026 mg79

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): SUNFLOWER OIL, BASIL, CASHEWS, GRANA PADANO CHEESE (COW'S MILK, SALT, RENNET, EGG WHITE LYSOZYME [PRESERVATIVE]), PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK (SHEEP'S MILK, SALT, RENNET), WATER, DEXTROSE, SALT, ORGANIC POTATO FLAKES (POTATO FLAKES, ROSEMARY EXTRACT), PINE NUTS, LACTIC ACID, GARLIC POWDER, WHEY PROTEIN CONCENTRATE, EXTRA VIRGIN OLIVE OIL.

The statement lists 14 ingredients at the top level, beginning with Sunflower Oil, Basil, Cashews. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 18, 2017), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2322878).

More Sam's Choice prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Alfredo Pasta Sauce with Italian Cheese1331.67 g600 mg
Pasta Sauce1204 g400 mg
Pasta Sauce, Spicy Arrabbiata1124 g400 mg
Sam's Choice, Creamy Red Pasta Sauce1044.8 g384 mg
Napoletana Pasta Sauce964.8 g400 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sam's Choice Basil Pesto Sauce, Traditional?

190 per 1/4 cup (47g) serving, and 404 per 100 g.

How much sodium is in Sam's Choice Basil Pesto Sauce, Traditional?

620mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Oct 18, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov