San Martin Granderroble · Cakes, Cupcakes, Snack Cakes
Basque Style Cheesecake
A 4 portions (95g) serving of Basque Style Cheesecake by San Martin Granderroble has 320 calories, 33g of sugars and 290mg of sodium, as submitted by Attune Records to USDA (FoodData Central 2630785, record updated Jun 27, 2023).
Values for the declared serving and per 100 g. FoodData Central 2630785, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Attune Records submitted to USDA, for the declared 95g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 648230613234
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 58% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 56% of them.
Where the calories come from: 43% carbohydrate, 50% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 34.7 g | 31.8 g | 58% |
| Sodium | 305 mg | 289 mg | 56% |
| Protein | 5.3 g | 3.7 g | 81% |
| Calories | 337 | 386 | 22% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cheesecake in this aisle
549 of the 8,749 cakes, cupcakes, snack cakes products are named cheesecake. Per 100 g their median is 352 calories, 245 mg of sodium and 4.7 g of protein; 451 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Strawberry Swirl Cheesecake JUNIOR'S | 243 mg | 316 |
| Cheesecake, Key Lime MARIE MORIN | 240 mg | 270 |
| Milk Chocolate Cheesecake Cups PHILADELPHIA | 239 mg | 272 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheesecake", one per barcode.
What is in it
Ingredients (as submitted): PASTEURIZED WHITE CHEESE (42%) [PASTEURIZED COW'S MILK, CREAM (MILK), MILK PROTEINS, SALT, STABILIZER (E-410), PRESERVATIVE (E-200) AND LACTIC FERMENTS], PASTEURIZED LIQUID EGG, SUGAR, PASTEURIZED CREAM (MILK), STABILIZING POWDER MIX [SUGAR, CORN STARCH, MALTODEXTRIN, WHEY MILK POWDER, DEXTROSE, MODIFIED STARCH, GELLING AGENT (E-401 AND E-407)] AND DEXTROSE.
The statement lists 5 ingredients at the top level, beginning with Pasteurized White Cheese (42%) [pasteurized Cow's Milk, Cream (milk), Milk Proteins. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2023), not the label on the shelf today.
Source: the ingredient statement Attune Records submitted to USDA (FoodData Central 2630785).
Questions about this product
How many calories are in San Martin Granderroble Basque Style Cheesecake?
320 per 4 portions (95g) serving, and 337 per 100 g.
How much sodium is in San Martin Granderroble Basque Style Cheesecake?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Attune Records submitted to USDA, last updated Jun 27, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov