GetFoodFacts

Marie Morin · Cakes, Cupcakes, Snack Cakes

Cheesecake, Key Lime

One container (100g) serving of Cheesecake, Key Lime by Marie Morin has 270 calories, 20g of sugars and 240mg of sodium, as submitted by Global 13 Publications, Inc to USDA (FoodData Central 1889915, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 container (100g)
Amount per serving
Calories270
% Daily Value*
Total Fat 15g19%
Saturated Fat 11g55%
Trans Fat 0.5g
Cholesterol 85mg28%
Sodium 240mg10%
Total Carbohydrate 33g12%
Dietary Fiber 1g4%
Total Sugars 20g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 40mg3%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Global 13 Publications, Inc submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0882990151197
UPC
882990151197
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 13% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 44% carbohydrate, 45% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheesecake, Key Lime against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20 g31.8 g13%
Sodium240 mg289 mg30%
Protein8 g3.7 g97%
Calories2703868%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cheesecake in this aisle

549 of the 8,749 cakes, cupcakes, snack cakes products are named cheesecake. Per 100 g their median is 352 calories, 245 mg of sodium and 4.7 g of protein; 269 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Apple Crumb New York Style Cheesecake, Apples, Cinnamon, Topped with Streusel Crumb Topping SIGNATURE RESERVE191 mg309
Two-bite Cheesecake Cupcakes, Chocolate KIMBERLEY'S BAKESHOPPE190 mg352
Turtle Cheesecake PETEET'S CHEESECAKES190 mg395

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheesecake", one per barcode.

What is in it

Ingredients (as submitted): CREAM CHEESE PRODUCT (MILK INGREDIENTS, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME), KEY LIME CURD (SUGAR, WATER, KEY LIME PUREE (WATER, LIME JUICE CONCENTRATE, PULP CELLS, LIME OIL), BUTTER, LIME JUICE CONCENTRATE, MODIFIED CORN STARCH, FROZEN EGG YOLK, SALT, NATURAL KEY LIME FLAVOR, CITRIC ACID), GRAHAM CRUMBS (WHEAT FLOUR, GRAHAM WHEAT FLOUR, BROWN SUGAR, SUGAR, SHORTENING SOYBEAN OIL, FANCY MOLASSES, INVERT SUGAR, BAKING POWDER, SALT, AMMONIUM BICARBONATE), SUGAR, LIQUID WHOLE EGGS, BUTTER, LEMON PEEL, NATURAL VANILLA FLAVOR.

The statement lists 8 ingredients at the top level, beginning with Cream Cheese Product (milk Ingredients, Salt, Bacterial Culture. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Global 13 Publications, Inc submitted to USDA (FoodData Central 1889915).

More Marie Morin cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Vanilla Bean Cheese Cake28018 g320 mg
Key Lime Cheesecake26023 g260 mg
Key Lime Cheesecake30027 g360 mg
Salted Caramel Cheesecake30029 g200 mg
Mango & Passion Fruit Cheesecake22017 g200 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Marie Morin Cheesecake, Key Lime?

270 per 1 container (100g) serving, and 270 per 100 g.

How much sodium is in Marie Morin Cheesecake, Key Lime?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Global 13 Publications, Inc submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov