GetFoodFacts

Great To Go From Market District · Cooked and Prepared

Bbq Chicken Bites

A 5 oz (142g) serving of Bbq Chicken Bites by Great To Go From Market District has 370 calories, 14g of sugars and 1210mg of sodium, as submitted by Fresh Food Manufacturing to USDA (FoodData Central 2509434, record updated Feb 15, 2023).

Nutrition Facts

Serving size5 oz (142g)
Amount per serving
Calories370
% Daily Value*
Total Fat 17g22%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 1210mg53%
Total Carbohydrate 37g13%
Dietary Fiber <1g4%
Total Sugars 14g
Includes Added Sugars 14g28%
Protein 18g36%
Vitamin D not declared
Calcium 20mg2%
Iron 0.9mg5%
Potassium 410mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fresh Food Manufacturing submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0815712018188
UPC
815712018188
Category
Cooked and Prepared
Records
1 under this UPC

How it compares with other cooked and prepared

Per 100 g, it has more sugar than 85% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 40% carbohydrate, 41% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 10 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 10 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 10 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 10 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 10 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 10 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 10 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 10 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bbq Chicken Bites against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars9.9 g1.2 g85%
Sodium852 mg560 mg84%
Protein12.7 g17.9 g14%
Calories26116189%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

Other chicken in this aisle

515 of the 1,201 cooked and prepared products are named chicken. Per 100 g their median is 153 calories, 526 mg of sodium and 19.6 g of protein; 469 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Breaded Nugget Shaped Chicken Breast Patties with Rib Meat Nuggets FAST FIXIN'680 mg240
Oven Roasted Chicken Breast LUNDS & BYERLYS679 mg107
Hardwood Smoked & Seasoned Pulled Chicken with Sauce LLOYD'S BARBEQUE CO.679 mg161

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): BONELESS CHICKEN BITES (CHICKEN BREAST FRITTER CHUNKS [BONELESS CHICKEN BREAST CONTAINING UP TO 17% OF A SOLUTION OF WATER, SEASONING (SALT, DRIED ONION, DRIED GARLIC, 2% OR LESS OF NATURAL FLAVOR, SOYBEAN OIL), SODIUM PHOSPHATE], BREADING [BLEACHED WHEAT FLOUR, CORN STARCH, SALT, SOYBEAN OIL, 2% OR LESS OF SPICE, DRIED YEAST, DEXTROSE, SUGAR], BATTER [WATER, BLEACHED WHEAT FLOUR, SALT, WHEAT GLUTEN, CORN STARCH, 2% OR LESS OF NATURAL FLAVOR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), SOYBEAN OIL, DRIED GARLIC, DRIED ONION], PREDUST COATING [BLEACHED WHEAT FLOUR, SALT, WHEAT GLUTEN, 2% OR LESS OF SOYBEAN OIL, DRIED GARLIC, DRIED ONION, SPICE, NATURAL FLAVOR], BREADING SET IN VEGETABLE OIL), BARBECUE SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, DISTILLED VINEGAR, CORN STARCH, CONTAINS LESS THAN 2% OF SALT, PINEAPPLE JUICE CONCENTRATE, SPICES, FRUIT JUICE [COLOR], NATURAL HICKORY SMOKE FLAVOR, DEHYDRATED GARLIC, WATER, MOLASSES, NATURAL FLAVORS [INCLUDES CELERY], CELERY SEED, TAMARIND CONCENTRATE), CANOLA OIL.

The statement lists 3 ingredients at the top level, beginning with Boneless Chicken Bites (chicken Breast Fritter Chunks [boneless Chicken Breast Containing Up To 17% of a Solution of Water, Seasoning (salt, Dried Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 15, 2023), not the label on the shelf today.

Source: the ingredient statement Fresh Food Manufacturing submitted to USDA (FoodData Central 2509434).

Questions about this product

How many calories are in Great To Go From Market District Bbq Chicken Bites?

370 per 5 oz (142g) serving, and 261 per 100 g.

How much sodium is in Great To Go From Market District Bbq Chicken Bites?

1210mg per serving (53% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fresh Food Manufacturing submitted to USDA, last updated Feb 15, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov