Los Cabos · Sandwiches/Filled Rolls/Wraps
Bean & Cheddar Cheese Organic Burrito w/o TVP Bulk Packed 48/5.75z
One each (163.1g) serving of Bean & Cheddar Cheese Organic Burrito w/o TVP Bulk Packed 48/5.75z by Los Cabos has 340 calories, 1g of sugars and 700mg of sodium, as submitted by M.C.I. Foods, Inc. to USDA (FoodData Central 2703917, record updated Aug 26, 2024).
Values for the declared serving and per 100 g. FoodData Central 2703917, available Sep 13, 2024; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that M.C.I. Foods, Inc. submitted to USDA, for the declared 163.1g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 10706574676012
- Category
- Sandwiches/Filled Rolls/Wraps
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other sandwiches/filled rolls/wraps
Per 100 g, it has more sugar than 14% of the 358 sandwiches/filled rolls/wraps products in USDA's branded database, and it has more sodium than 46% of them.
Where the calories come from: 51% carbohydrate, 30% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sandwiches/filled rolls/wraps: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 2.3 g | 14% |
| Sodium | 432 mg | 458 mg | 46% |
| Protein | 10.3 g | 11 g | 40% |
| Calories | 207 | 236 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 358 products, one per barcode.
What is in it
Ingredients (as submitted): Ingredients: Filling: Water, Organic Pinto Beans, Organic Cheddar Cheese [Organic Pasteurized Cultured Cow Milk, Salt, Enzymes. May Contain Organic Annatto Color (if colored)], Textured Soy Flour, Contains 2% or Less of: Spices, Garlic Powder, Sea Salt, and Modified Food Starch (Refined From Corn). Organic Whole Grain Tortilla: Organic Whole Grain Wheat Flour, Organic Wheat Flour, Water, Organic Palm Fruit Oil, Sea Salt, Organic Guar Gum, Monocalcium Phosphate, Sodium Bicarbonate.
The statement lists 15 ingredients at the top level, beginning with Ingredients: Filling: Water, Organic Pinto Beans, Organic Cheddar Cheese [organic Pasteurized Cultured Cow Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 26, 2024), not the label on the shelf today.
Source: the ingredient statement M.C.I. Foods, Inc. submitted to USDA (FoodData Central 2703917).
More Los Cabos sandwiches/filled rolls/wraps
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vegan Bean and Green Chile Burrito IW | 207 | 1.62 g | 342 mg |
| Burrito Bf/Bean/Tvp Whlgrn 5.2 Oz Bulk Fz | 207 | 1.27 g | 286 mg |
| Burrito Beef & Bean 5.2 Oz Whlgrn I/W Fz | 207 | 1.27 g | 403 mg |
| Burrito Bean, Reduced Fat American Cheese Bulk Cn | 208 | 1.79 g | 222 mg |
| Los Cabos Shredded Beef Tamales 60ct/2.50oz Bulk Husk Only | 205 | 0.59 g | 204 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Los Cabos Bean & Cheddar Cheese Organic Burrito w/o TVP Bulk Packed 48/5.75z?
340 per 1 each (163.1g) serving, and 207 per 100 g.
How much sodium is in Los Cabos Bean & Cheddar Cheese Organic Burrito w/o TVP Bulk Packed 48/5.75z?
700mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record M.C.I. Foods, Inc. submitted to USDA, last updated Aug 26, 2024. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov