GetFoodFacts

Johnsonville · Sausages, Hotdogs and Brats

Beddar with Cheddar Smoked Sausage

A 2 oz (56g) serving of Beddar with Cheddar Smoked Sausage by Johnsonville has 170 calories, 1g of sugars and 580mg of sodium, as submitted by Johnsonville Sausage, L.L.C. to USDA (FoodData Central 2266129, record updated Feb 24, 2022).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories170
% Daily Value*
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 580mg25%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Johnsonville Sausage, L.L.C. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077782681291
UPC
077782681291
Category
Sausages, Hotdogs and Brats
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 63% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 82% of them.

Where the calories come from: 2% carbohydrate, 79% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Beddar with Cheddar Smoked Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.2 g63%
Sodium1,036 mg823 mg82%
Protein14.3 g15.3 g38%
Calories30428661%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other cheddar in this aisle

238 of the 4,631 sausages, hotdogs and brats products are named cheddar. Per 100 g their median is 300 calories, 869 mg of sodium and 15.3 g of protein; 181 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Uncured Bratwurst Cheddar Cheese & Bell Pepper LIDL824 mg329
Fully Cooked Jalapeno & White Cheddar Sausage COMPART FAMILY FARMS824 mg330
Cheddar Original Recipe Bratwurst SHEBOYGAN SAUSAGE COMPANY824 mg374

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheddar", one per barcode.

What is in it

Ingredients (as submitted): PORK, WATER, PASTEURIZED PROCESS CHEDDAR CHEESE ([CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SALT, FRUIT AND VEGETABLE JUICE COLOR, PAPRIKA EXTRACT COLOR, SORBIC ACID], POWDERED CELLULOSE) AND LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL FLAVOR (SPICE EXTRACTIVES), BEEF COLLAGEN CASING.

The statement lists 10 ingredients at the top level, beginning with Pork, Water, Pasteurized Process Cheddar Cheese ([cheddar Cheese {pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 24, 2022), not the label on the shelf today.

Source: the ingredient statement Johnsonville Sausage, L.L.C. submitted to USDA (FoodData Central 2266129).

More Johnsonville sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Italian Sausage, Mild3041.45 g696 mg
Chorizo, Premium Mexican Recipe Sausage304n/a714 mg
Old World Recipe Summer Sausage3040 g1,214 mg
Brats, Original Bratwurst3040 g754 mg
Cracked Black Pepper Smoked Beef Sausage3040 g929 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Johnsonville Beddar with Cheddar Smoked Sausage?

170 per 2 oz (56g) serving, and 304 per 100 g.

How much sodium is in Johnsonville Beddar with Cheddar Smoked Sausage?

580mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Johnsonville Sausage, L.L.C. submitted to USDA, last updated Feb 24, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov