College Inn · Canned soup
Beef Broth
One cup (240ml) serving of Beef Broth by College Inn has 10 calories and 800mg of sodium, as submitted by Del Monte Foods Inc. to USDA (FoodData Central 2145367, record updated Sep 16, 2019). A newer USDA record of this product, under another barcode, is FoodData Central 2658669.
Values for the declared serving and per 100 g. FoodData Central 2145367, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Del Monte Foods Inc. submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 024000323105
- Category
- Canned soup
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sodium than 70% of the 2,197 canned soup products in USDA's branded database.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 333 mg | 269 mg | 70% |
| Protein | 0.8 g | 1.6 g | 33% |
| Calories | 4 | 29 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
Other broth in this aisle
964 of the 2,197 canned soup products are named broth. Per 100 g their median is 4 calories, 238 mg of sodium and 0.5 g of protein; 624 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Miso Broth OCEAN'S HALO | 265 mg | 16 |
| Chicken 42% Less Sodium Broth STATER BROS. | 263 mg | 8 |
| Be'f Plant-based Broth, Be'f GARDEIN | 262 mg | 8 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broth", one per barcode.
What is in it
Ingredients (as submitted): BEEF BROTH, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, YEAST EXTRACT, NATURAL FLAVORS, SUNFLOWER OIL, ONION POWDER.
The statement lists 6 ingredients at the top level, beginning with Beef Broth, Contains Less Than 2% of the Following: Salt, Yeast Extract. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 16, 2019), not the label on the shelf today.
Source: the ingredient statement Del Monte Foods Inc. submitted to USDA (FoodData Central 2145367).
More College Inn canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| White Wine & Herb Chicken Broth Flavored with White Chablis Wine, Thyme, Oregano & Rosemary Culinary Broth | 4 | 0.42 g | 417 mg |
| Turkey Broth | 4 | 0.42 g | 333 mg |
| College Inn, Chicken Broth with Roasted Vegetables & Herb | 4 | 0.42 g | 442 mg |
| Organic Chicken Broth | 4 | 0 g | 233 mg |
| Chicken Broth | 5 | 0.24 g | 355 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in College Inn Beef Broth?
10 per 1 cup (240ml) serving, and 4 per 100 g.
How much sodium is in College Inn Beef Broth?
800mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Del Monte Foods Inc. submitted to USDA, last updated Sep 16, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov