Alpine Meat · Sausages, Hotdogs and Brats
Beef Franks
One link (85g) serving of Beef Franks by Alpine Meat has 240 calories, 3g of sugars and 610mg of sodium, as submitted by Alpine Meats, Inc. to USDA (FoodData Central 2275961, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2275961, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Alpine Meats, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 086755117705
- Category
- Sausages, Hotdogs and Brats
- Records
- 1 under this UPC
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 89% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 5% carbohydrate, 77% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 1.2 g | 89% |
| Sodium | 718 mg | 823 mg | 29% |
| Protein | 11.8 g | 15.3 g | 13% |
| Calories | 282 | 286 | 48% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other franks in this aisle
485 of the 4,631 sausages, hotdogs and brats products are named franks. Per 100 g their median is 281 calories, 906 mg of sodium and 12 g of protein; 40 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Wellshire, Uncured Beef Franks WELLSHIRE | 571 mg | 232 |
| Martin Purefoods, Jalapeno & Cheese Bite Size Franks MARTIN PUREFOODS | 518 mg | 179 |
| Glatt Kosher Cocktail Beef Franks SOLOMON'S | 509 mg | 281 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "franks", one per barcode.
What is in it
Ingredients (as submitted): BEEF, WATER, DEXTROSE, SALT, CORN SYRUP SOLIDS, MUSTARD, PAPRIKA, SODIUM PHOSPHATE, GARLIC POWDER, SODIUM ERYTHORBATE, OLEORESIN PAPRIKA, SPICE EXTRACTIVES, SODIUM NITRITE,
The statement lists 14 ingredients at the top level, beginning with Beef, Water, Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Alpine Meats, Inc. submitted to USDA (FoodData Central 2275961).
Questions about this product
How many calories are in Alpine Meat Beef Franks?
240 per 1 link (85g) serving, and 282 per 100 g.
How much sodium is in Alpine Meat Beef Franks?
610mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Alpine Meats, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov