GetFoodFacts

Grass Run Farms · Other Meats

Beef New York Strip Steak

A 4 oz (112g) serving of Beef New York Strip Steak by Grass Run Farms has 220 calories and 50mg of sodium, as submitted by JBS USA, LLC to USDA (FoodData Central 2164516, record updated Sep 21, 2020).

Nutrition Facts

Serving size4 oz (112g)
Amount per serving
Calories220
% Daily Value*
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat not declared
Cholesterol 70mg23%
Sodium 50mg2%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 24g48%
Vitamin D not declared
Calcium not declared
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that JBS USA, LLC submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0076338967087
UPC
076338967087
Category
Other Meats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other meats

Per 100 g, it has more sodium than 9% of the 2,186 other meats products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 57% fat and 43% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Beef New York Strip Steak against the 2,186 other meats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium45 mg80 mg9%
Protein21.4 g17.9 g84%
Calories19619551%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.

Other steak in this aisle

239 of the 2,186 other meats products are named steak. Per 100 g their median is 179 calories, 60 mg of sodium and 19.6 g of protein; 20 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Grass Fed Organic Beef Boneless Ny Strip Steak Star Markets Co.35 mg168

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "steak", one per barcode.

What is in it

Ingredients (as submitted): 100% GRASS FED BEEF

The statement lists 1 ingredient at the top level, beginning with 100% Grass Fed Beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.

Source: the ingredient statement JBS USA, LLC submitted to USDA (FoodData Central 2164516).

More Grass Run Farms other meats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
100% Grass Fed Beef For Stew196n/a58 mg
100% Grass Fed Beef New York Strip Steak205n/a45 mg
100% Grass Fed Ground Beef Patties212n/a66 mg
Beef 100% Grass Fed Flat Iron Steak179n/a76 mg
100% Grass Fed Ground Beef214n/a67 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Grass Run Farms Beef New York Strip Steak?

220 per 4 oz (112g) serving, and 196 per 100 g.

How much sodium is in Grass Run Farms Beef New York Strip Steak?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record JBS USA, LLC submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov