Sutton & Dodge · Other Meats
Beef Petite Sirloin Steak
A 5 oz (140g) serving of Beef Petite Sirloin Steak by Sutton & Dodge has 250 calories and 370mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2060146, record updated Feb 17, 2018).
Values for the declared serving and per 100 g. FoodData Central 2060146, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239268025
- Category
- Other Meats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sodium than 58% of the 2,186 other meats products in USDA's branded database.
Where the calories come from: 3% carbohydrate, 55% fat and 42% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 264 mg | 80 mg | 58% |
| Protein | 18.6 g | 17.9 g | 53% |
| Calories | 179 | 195 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other steak in this aisle
239 of the 2,186 other meats products are named steak. Per 100 g their median is 179 calories, 60 mg of sodium and 19.6 g of protein; 173 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Steakhouse Seasoned Boneless Beef Ribeye Steak DIERBERGS MARKETS | 186 mg | 257 |
| Beef Strip Loin Steak TWO RIVERS | 186 mg | 239 |
| Beef Tenderloin Steak TWO RIVERS CHOPHOUSE | 176 mg | 165 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "steak", one per barcode.
What is in it
Ingredients (as submitted): BEEF BROTH, POTASSIUM LACTATE, SODIUM PHOSPHATE, SALT, SODIUM DIACETATE, FLAVORING.
The statement lists 6 ingredients at the top level, beginning with Beef Broth, Potassium Lactate, Sodium Phosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 17, 2018), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2060146).
More Sutton & Dodge other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Stew Meat | 179 | n/a | 259 mg |
| Petite Sirloin Steak | 179 | n/a | 262 mg |
| Beef Stew Meat | 170 | n/a | 54 mg |
| Top Sirloin Steak | 205 | n/a | 54 mg |
| Strip Steak Choice Angus Beef | 211 | n/a | 258 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sutton & Dodge Beef Petite Sirloin Steak?
250 per 5 oz (140g) serving, and 179 per 100 g.
How much sodium is in Sutton & Dodge Beef Petite Sirloin Steak?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Feb 17, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov