GetFoodFacts

Cher-make · Other Snacks

Beef Snack Sticks

One stick (23g) serving of Beef Snack Sticks by Cher-make has 60 calories and 260mg of sodium, as submitted by Cher-Make Sausage Co. to USDA (FoodData Central 2094178, record updated Nov 4, 2017).

Nutrition Facts

Serving size1 stick (23g)
Amount per serving
Calories60
% Daily Value*
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 260mg11%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Cher-Make Sausage Co. submitted to USDA, for the declared 23g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071189006893
UPC
071189006893
Category
Other Snacks
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other snacks

Per 100 g, it has more sodium than 61% of the 7,275 other snacks products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 77% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Beef Snack Sticks against the 7,275 other snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,130 mg964 mg61%
Protein17.4 g16.7 g51%
Calories26144810%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.

Other sticks in this aisle

631 of the 7,275 other snacks products are named sticks. Per 100 g their median is 421 calories, 1,214 mg of sodium and 17.9 g of protein; 264 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Corn Sticks with Chili and Lime TUTY903 mg370
Jalapeno Corn Snack Sticks BARCEL900 mg567
Humpty Dumpty, Cheese Sticks HUMPTY DUMPTY893 mg607

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sticks", one per barcode.

What is in it

Ingredients (as submitted): BEEF, SALT, CONTAINS LESS THAN 2%: SPICES, DEXTROSE, SODIUM ERYTHORBATE, ONION POWDER, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, GARLIC POWDER.

The statement lists 9 ingredients at the top level, beginning with Beef, Salt, Contains Less Than 2%: Spices. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 4, 2017), not the label on the shelf today.

Source: the ingredient statement Cher-Make Sausage Co. submitted to USDA (FoodData Central 2094178).

Questions about this product

How many calories are in Cher-make Beef Snack Sticks?

60 per 1 stick (23g) serving, and 261 per 100 g.

How much sodium is in Cher-make Beef Snack Sticks?

260mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Cher-Make Sausage Co. submitted to USDA, last updated Nov 4, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov