Centrella · Chili and Stew
Beef Stew with Potatoes & Carrots
One cup (236g) serving of Beef Stew with Potatoes & Carrots by Centrella has 200 calories, 3g of sugars and 970mg of sodium, as submitted by Bostonia Beverage to USDA (FoodData Central 1863475, record updated Sep 6, 2019).
Values for the declared serving and per 100 g. FoodData Central 1863475, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bostonia Beverage submitted to USDA, for the declared 236g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070980072908
- Category
- Chili and Stew
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other chili and stew
Per 100 g, it has more sugar than 36% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 33% carbohydrate, 49% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.3 g | 1.7 g | 36% |
| Sodium | 411 mg | 364 mg | 64% |
| Protein | 3.8 g | 4.8 g | 34% |
| Calories | 85 | 98 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, BEEF, POTATOES, CARROTS, CONTAINS 2% OR LESS OF MODIFIED CORNSTARCH, SALT, CORN FLOUR, TOMATO PASTE, CARAMEL COLOR, SUGAR, FLAVORING.
The statement lists 11 ingredients at the top level, beginning with Water, Beef, Potatoes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2019), not the label on the shelf today.
Source: the ingredient statement Bostonia Beverage submitted to USDA (FoodData Central 1863475).
More Centrella chili and stew
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Tamales in Chili Sauce | 80 | 0.94 g | 465 mg |
| Pork & Beans in Tomato Sauce | 92 | 3.85 g | 300 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every Centrella product (131)each with its place in its category
- Everything Bostonia Beverage submits (128 products)
- Chili with less sugarhealthier swaps in this aisle, ranked per 100 g
- Chili with less sodium
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Centrella Beef Stew with Potatoes & Carrots?
200 per 1 cup (236g) serving, and 85 per 100 g.
How much sodium is in Centrella Beef Stew with Potatoes & Carrots?
970mg per serving (42% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bostonia Beverage submitted to USDA, last updated Sep 6, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov