Little Salad Bar · Salad Dressing and Mayonnaise
Beet Balsamic Vinaigrette
A 2 Tbsp (30ml) serving of Beet Balsamic Vinaigrette by Little Salad Bar has 100 calories, 2g of sugars and 95mg of sodium, as submitted by LITTLE SALAD BAR to USDA (FoodData Central 1063877, record updated Jun 22, 2020).
Values for the declared serving and per 100 g. FoodData Central 1063877, available Jul 30, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that LITTLE SALAD BAR submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 4099100008319
- Category
- Salad Dressing and Mayonnaise
- Records
- 1 under this UPC
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 47% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 10% of them.
Where the calories come from: 12% carbohydrate, 88% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 6.7 g | 47% |
| Sodium | 317 mg | 767 mg | 10% |
| Protein | 0 g | 0 g | 0% |
| Calories | 333 | 367 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other vinaigrette in this aisle
771 of the 5,324 salad dressing and mayonnaise products are named vinaigrette. Per 100 g their median is 267 calories, 767 mg of sodium and 0 g of protein; 129 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Beet Vinaigrette Dressings and Marinades VICTORIA'S GARDEN GROWN | 250 mg | 50 |
| Garlic Vinaigrette FORGOTTEN HARVEST | 250 mg | 464 |
| Chianti Italian Vinaigrette Dressings NINES DRESSINGS | 250 mg | 607 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vinaigrette", one per barcode.
What is in it
Ingredients (as submitted): BEET JUICE, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST), CANOLA OIL, OLIVE OIL, ORANGE JUICE, LEMON JUICE, DIJON MUSTARD (WATER, MUSTARD SEEDS, WHITE DISTILLED VINEGAR, SALT, TURMERIC, SPICES), GARLIC, SHALLOTS, SEA SALT, ORANGE ZEST (ORANGE PEEL, WATER), BLACK PEPPER, GROUND MUSTARD.
The statement lists 13 ingredients at the top level, beginning with Beet Juice, Balsamic Vinegar (wine Vinegar, Grape Must). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 22, 2020), not the label on the shelf today.
Source: the ingredient statement LITTLE SALAD BAR submitted to USDA (FoodData Central 1063877).
Questions about this product
How many calories are in Little Salad Bar Beet Balsamic Vinaigrette?
100 per 2 Tbsp (30ml) serving, and 333 per 100 g.
How much sodium is in Little Salad Bar Beet Balsamic Vinaigrette?
95mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record LITTLE SALAD BAR submitted to USDA, last updated Jun 22, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov