Red Top Farms · Sausages, Hotdogs and Brats
Berkshire Pork, Sausage with Apples and Gouda Cheese
One link (85g) serving of Berkshire Pork, Sausage with Apples and Gouda Cheese by Red Top Farms has 210 calories, 3g of sugars and 850mg of sodium, as submitted by Callisto Corporation to USDA (FoodData Central 1791146, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1791146, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Callisto Corporation submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 754207352478
- Category
- Sausages, Hotdogs and Brats
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 89% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 78% of them.
Where the calories come from: 5% carbohydrate, 74% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 1.2 g | 89% |
| Sodium | 1,000 mg | 823 mg | 78% |
| Protein | 16.5 g | 15.3 g | 63% |
| Calories | 247 | 286 | 32% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other pork in this aisle
650 of the 4,631 sausages, hotdogs and brats products are named pork. Per 100 g their median is 304 calories, 770 mg of sodium and 15.2 g of protein; 568 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pork Cajun Style Andouille Fully Cooked Smoked Sausage MEMBER'S MARK | 795 mg | 250 |
| Wicked Hot Pork Sausage THE SAUSAGE GUY | 791 mg | 222 |
| Premium Pork Sausage SPIRALS | 789 mg | 386 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, GOUDA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, POWDERED CELLULOSE), DRIED APPLES, SALT, SUGAR, SPICES, SODIUM ASCORBATE, SODIUM NITRITE.
The statement lists 9 ingredients at the top level, beginning with Pork, Water, Gouda Cheese (cultured Pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Callisto Corporation submitted to USDA (FoodData Central 1791146).
Questions about this product
How many calories are in Red Top Farms Berkshire Pork, Sausage with Apples and Gouda Cheese?
210 per 1 link (85g) serving, and 247 per 100 g.
How much sodium is in Red Top Farms Berkshire Pork, Sausage with Apples and Gouda Cheese?
850mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Callisto Corporation submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov