GetFoodFacts

Love&cookies · Frozen Bread and Dough

Betty Jean Chocolate Chip, Vanilla Chip & Pecan Frozen Gourmet Cookie Dough, Betty Jean Chocolate Chip

One cookie (57g) serving of Betty Jean Chocolate Chip, Vanilla Chip & Pecan Frozen Gourmet Cookie Dough, Betty Jean Chocolate Chip by Love&cookies has 260 calories, 21g of sugars and 160mg of sodium, as submitted by Amarillo Globe-News to USDA (FoodData Central 2664981, record updated Apr 10, 2023).

Nutrition Facts

Serving size1 cookie (57g)
Amount per serving
Calories260
% Daily Value*
Total Fat 13g17%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 160mg7%
Total Carbohydrate 34g12%
Dietary Fiber 1g4%
Total Sugars 21g
Includes Added Sugars 20g40%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 10mg1%
Iron 1mg6%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Amarillo Globe-News submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850046532030
UPC
850046532030
Category
Frozen Bread and Dough
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen bread and dough

Per 100 g, it has more sugar than 97% of the 1,077 frozen bread and dough products in USDA's branded database, and it has more sodium than 12% of them.

Where the calories come from: 51% carbohydrate, 44% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen bread and dough: sugar per 100 g

Sugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 37 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 37 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 37 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 37 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 37 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 37 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 37 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 37 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 37 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Betty Jean Chocolate Chip, Vanilla Chip & Pecan Frozen Gourmet Cookie Dough, Betty Jean Chocolate Chip against the 1,077 frozen bread and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars36.8 g3.3 g97%
Sodium281 mg480 mg12%
Protein5.3 g7.5 g20%
Calories45631696%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,077 products, one per barcode.

Other chip in this aisle

45 of the 1,077 frozen bread and dough products are named chip. Per 100 g their median is 429 calories, 281 mg of sodium and 5.3 g of protein; 21 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Melk and Cookies, Cookie Dough Clusters Chocolate Chip Cookies MELK AND COOKIES221 mg441
Half Baked a Mixture of Chocolate Chip Cookie Dough & Fudge Brownies Chunks BEN & JERRY'S217 mg400
Banana Chocolate Chip Muffins GARDEN LITES211 mg211

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chip", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR (WHEAT FLOUR BLEACHED, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, WHEAT STARCH), BUTTER (CREAM, NATURAL FLAVOR), BROWN SUGAR, UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PECANS, WHITE MORSELS, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, MILK FAT, SOY LECITHIN, VANILLIN, ARTIFICIAL FLAVOR. MILK), EGG, VANILLA EXTRACT, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE). SALT

The statement lists 12 ingredients at the top level, beginning with Wheat Flour (wheat Flour Bleached, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2023), not the label on the shelf today.

Source: the ingredient statement Amarillo Globe-News submitted to USDA (FoodData Central 2664981).

More Love&cookies frozen bread and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Charlie Cash Chocolate Chip Frozen Gourmet Cookie Dough43940.35 g298 mg
Noel Snickerdoodle Frozen Gourmet Cookie Dough40435.09 g333 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Love&cookies Betty Jean Chocolate Chip, Vanilla Chip & Pecan Frozen Gourmet Cookie Dough, Betty Jean Chocolate Chip?

260 per 1 cookie (57g) serving, and 456 per 100 g.

How much sodium is in Love&cookies Betty Jean Chocolate Chip, Vanilla Chip & Pecan Frozen Gourmet Cookie Dough, Betty Jean Chocolate Chip?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Amarillo Globe-News submitted to USDA, last updated Apr 10, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov