Big AZ Spicy Chicken Sandwich with Cheese, 10.2 oz (Frozen)

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 88% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 54% of them.

Where the calories come from: 42% carbohydrate, 40% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Other cheese in this aisle

84 of the 2,218 meat and poultry, prepared products are named cheese. Per 100 g their median is 300 calories, 619 mg of sodium and 12.7 g of protein; 47 have less sodium than this one.

What is in it

Ingredients (as submitted): FULLY COOKED BUFFALO STYLE BREADED CHICKEN BREAST PATTY WITH RIB MEAT: Chicken breast with rib meat, water, textured vegetable protein product and vegetable protein product [soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), and cyanocobalamin (B12)], seasoning [maltodextrin, dry vinegar flavor (sodium diacetate, citric acid, potassium citrate, glucono delta-lactone, soybean and/or cottonseed oil), modified food starch, hot sauce powder (cayenne pepper sauce {aged cayenne peppers, distilled vinegar, salt, garlic powder}, maltodextrin), natural flavor (with triacetin, butter acids, flavoring, butter esthers), citric acid, vinegar solids], vinegar powder, sodium phosphates. BATTERED AND BREADED WITH: Wheat flour, water, yellow corn flour, modified corn starch, salt, spices, maltodextrin, corn syrup solids, sugar, garlic powder, onion powder, yeast, citric acid, vinegar solids, extractives of paprika, caramel color, hot sauce (cayenne pepper, distilled vinegar, salt, garlic powder), natural flavors (including extractives of celery seed), red pepper, vinegar, leavening (sodium acid pyrophosphate, sodium bicarbonate). Breading set in vegetable oil. JUMBO BUN: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, sugar, soybean oil, contains 2% or less of: ascorbic acid, calcium propionate (preservative), calcium sulfate, enzymes, monoglycerides (with ascorbic acid [antioxidant] and citric acid [antioxidant]), salt, wheat starch, yeast (yeast, sorbitan monostearate, ascorbic acid). PASTEURIZED PROCESS AMERICAN CHEESE: Milk, water, cream, sodium citrate, salt, cheese culture, tetrasodium pyrophosphate, sorbic acid (preservative), enzymes, soy lecithin, citric acid. BUFFALO STYLE SAUCE WITH BUTTER FLAVOR: Buffalo sauce (distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, natural butter type flavor and garlic powder), water, butter sauce (modified corn starch, salt, whey solids, non-fat dry milk, maltodextrin, butter, sugar, buttermilk powder, natural butter flavor, xanthan gum, lactic acid, turmeric, annatto {for color}), modified food starch, gelatin.

The statement lists 51 ingredients at the top level, beginning with Fully Cooked Buffalo Style Breaded Chicken Breast Patty with Rib Meat: Chicken Breast with Rib Meat, Water, Textured Vegetable Protein Product and Vegetable Protein Product [soy Protein Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 21, 2025), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2742417).

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