GetFoodFacts

Purple Cow · Ice Cream and Frozen Yogurt

Birthday Cake White Cake Flavored Premium Ice Cream with a Blue Frosting Swirl and Sequin Candies

A 2/3 cup (92g) serving of Birthday Cake White Cake Flavored Premium Ice Cream with a Blue Frosting Swirl and Sequin Candies by Purple Cow has 190 calories, 23g of sugars and 55mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2637721, record updated Aug 14, 2023).

Nutrition Facts

Serving size2/3 cup (92g)
Amount per serving
Calories190
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 55mg2%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 23g
Includes Added Sugars 18g36%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 110mg8%
Iron 0mg0%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 92g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0708820778238
UPC
708820778238
Category
Ice Cream and Frozen Yogurt
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 78% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 33% of them.

Where the calories come from: 55% carbohydrate, 38% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Birthday Cake White Cake Flavored Premium Ice Cream with a Blue Frosting Swirl and Sequin Candies against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25 g21.8 g78%
Sodium60 mg74 mg33%
Protein3.3 g3.4 g43%
Calories20721544%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other candies in this aisle

37 of the 12,840 ice cream and frozen yogurt products are named candies. Per 100 g their median is 236 calories, 86 mg of sodium and 3.5 g of protein; 4 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "candies", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, BUTTERMILK, SUGAR, WHEY, BLUE FROSTING {CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, STABILIZER (FOOD STARCH-MODIFIED, CELLULOSE GUM, DEXTROSE, CARRAGEENAN, GUM ARABIC, CITRIC ACID, TRICALCIUM PHOSPHATE, SILICONE DIOXIDE), TITANIUM DIOXIDE FOR COLOR, ARTIFICIAL FLAVOR, CITRIC ACID, BLUE 1}, CORN SYRUP, SEQUIN CANDY {SUGAR, RICE FLOUR, CORN STARCH, PALM OIL, CONFECTIONERS GLAZE, ACACIA GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, TITANIUM DIOXIDE FOR COLOR, YELLOW 5, BLUE 1, RED 3, YELLOW 6, MONO AND DIGLYCERIDES, POLYSORBATE 60}, SKIM MILK, CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, GUAR GUM, TARA GUM, CELLULOSE GEL, CELLULOSE GUM, CAROB BEAN GUM, CARRAGEENAN.

The statement lists 17 ingredients at the top level, beginning with Milk, Cream, Buttermilk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 14, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2637721).

More Purple Cow ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Purple Cow Birthday Cake White Cake Flavored Premium Ice Cream with a Blue Frosting Swirl and Sequin Candies?

190 per 2/3 cup (92g) serving, and 207 per 100 g.

How much sodium is in Purple Cow Birthday Cake White Cake Flavored Premium Ice Cream with a Blue Frosting Swirl and Sequin Candies?

55mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Aug 14, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov