Wildfare · Pasta by Shape and Type
Black Carrot Fettuccine
A 56g serving of Black Carrot Fettuccine by Wildfare has 200 calories, 5g of sugars and 25mg of sodium, as submitted by Wildfare Inc. to USDA (FoodData Central 2631001, record updated Jul 18, 2023).
Values for the declared serving and per 100 g. FoodData Central 2631001, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wildfare Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 810030143161
- Category
- Pasta by Shape and Type
- Records
- 1 under this UPC
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than nearly all of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 72% of them.
Where the calories come from: 88% carbohydrate, 0% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8.9 g | 2.6 g | 100% |
| Sodium | 45 mg | 0 mg | 72% |
| Protein | 10.7 g | 12.5 g | 24% |
| Calories | 357 | 357 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other fettuccine in this aisle
176 of the 6,073 pasta by shape and type products are named fettuccine. Per 100 g their median is 357 calories, 0 mg of sodium and 12.5 g of protein; 152 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fettuccine 365 WHOLE FOODS MARKET | 30 mg | 280 |
| Tomato Basil Fettuccine 18TH AVE PASTA COMPANY | 30 mg | 351 |
| Egg Noodle Product, Egg Fettuccine BARILLA | 30 mg | 360 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fettuccine", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHEAT FLOUR, ORGANIC BLACK CARROT POWDER, WATER.
The statement lists 3 ingredients at the top level, beginning with Organic Wheat Flour, Organic Black Carrot Powder, Water.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 18, 2023), not the label on the shelf today.
Source: the ingredient statement Wildfare Inc. submitted to USDA (FoodData Central 2631001).
More Wildfare pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beetroot Organic Fettuccine | 357 | 5.36 g | 36 mg |
| Tomato Organic Fettuccine | 357 | 5.36 g | 45 mg |
| Olive Organic Fettuccine | 357 | 5.36 g | 71 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wildfare Black Carrot Fettuccine?
200 per 56g serving, and 357 per 100 g.
How much sodium is in Wildfare Black Carrot Fettuccine?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wildfare Inc. submitted to USDA, last updated Jul 18, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov