GetFoodFacts

Roland · Pickles, Olives, Peppers and Relishes

Black Truffle Cream

One Tbsp (15g) serving of Black Truffle Cream by Roland has 20 calories, 1g of sugars and 100mg of sodium, as submitted by American Roland Food LLC to USDA (FoodData Central 2288134, record updated Jun 25, 2017).

Nutrition Facts

Serving size1 Tbsp (15g)
Amount per serving
Calories20
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 100mg4%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that American Roland Food LLC submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041224465701
UPC
041224465701
Category
Pickles, Olives, Peppers and Relishes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 71% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 44% of them.

Where the calories come from: 18% carbohydrate, 82% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Black Truffle Cream against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g2.6 g71%
Sodium667 mg750 mg44%
Protein0 g0 g0%
Calories13310759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other cream in this aisle

75 of the 9,108 pickles, olives, peppers and relishes products are named cream. Per 100 g their median is 162 calories, 450 mg of sodium and 3.9 g of protein; 59 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Creamy Pesto Potato Salad FRESHNESS GUARANTEED521 mg164
Chicken & Bacon Caesar with Creamy Caesar Dressing Salad BISTRO521 mg162
Caesar Salad with Chicken Crisp Romaine Lettuce, White Meat Chicken, Creamy Caesar Dressing and Shredded Cheese THE FARMERS MARKET508 mg136

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CHAMPIGNON MUSHROOMS, OLIVE OIL, BLACK TRUFFLE (TUBER MELANOSPORUM VITT. AND TUBER AESTIVUM VITT.), WATER, BRANDY, ANCHOVY PASTE, BREAD CRUMBS, GARLIC, STARCH, WHITE PEPPER, SALT, NATURAL FLAVORS.

The statement lists 12 ingredients at the top level, beginning with Champignon Mushrooms, Olive Oil, Black Truffle (tuber Melanosporum Vitt. and Tuber Aestivum Vitt.). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.

Source: the ingredient statement American Roland Food LLC submitted to USDA (FoodData Central 2288134).

More Roland pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Provencal Olives with Aromatic Herbs1330 g1,333 mg
Sliced Ripe Olives1330 g733 mg
Pepper Sweeties11726.67 g0 mg
Roland, Grilled Artichoke Hearts Fresh Pack1500 g833 mg
Roland, Eggplant Caponata Appetizer1505 g470 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Roland Black Truffle Cream?

20 per 1 Tbsp (15g) serving, and 133 per 100 g.

How much sodium is in Roland Black Truffle Cream?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record American Roland Food LLC submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov