Vosges Haut-chocolat · Chocolate
Blackberry Vegan Truffles
One oz (28g) serving of Blackberry Vegan Truffles by Vosges Haut-chocolat has 150 calories, 8g of sugars and 0mg of sodium, as submitted by Vosges, Ltd. to USDA (FoodData Central 2463222, record updated Jan 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2463222, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Vosges, Ltd. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 810048018680
- Category
- Chocolate
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 13% of the 9,187 chocolate products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 31% carbohydrate, 64% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.6 g | 47.5 g | 13% |
| Sodium | 0 mg | 77 mg | 0% |
| Protein | 7.1 g | 5.9 g | 69% |
| Calories | 536 | 514 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other truffles in this aisle
694 of the 9,187 chocolate products are named truffles. Per 100 g their median is 567 calories, 69 mg of sodium and 5.6 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "truffles", one per barcode.
What is in it
Ingredients (as submitted): BITTERSWEET CHOCOLATE (UNSWEETENED CHOCOLATE, CANE SUGAR, COCOA BUTTER, VANILLA BEAN SEEDS), CHOCOLATE (UNSWEETENED CHOCOLATE, CANE SUGAR, COCOA BUTTER, VANILLA BEAN SEEDS), EXTRA VIRGIN OLIVE OIL, BLACKBERRY PUREE (BLACKBERRIES, INVERT SUGAR SYRUP), CANE SUGAR, FREEZE-DRIED RASPBERRIES, HIBISCUS POWDER, SYRUP, GLUCOSE, PATIS FRANCE, 100% APPLE JUICE, APPLE PECTIN, WATER, LEAVENING AGENT - CREAM OF TARTAR, CITRIC ACID
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.
Source: the ingredient statement Vosges, Ltd. submitted to USDA (FoodData Central 2463222).
More Vosges Haut-chocolat chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Parmesan Walnut and Fig Haut Chocolat, 67% Cacao | 500 | 35.71 g | 143 mg |
| Cold Brew Chocolate Coffee Bites, Sea Salt Caramel Latte | 475 | 45 g | 175 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Vosges Haut-chocolat Blackberry Vegan Truffles?
150 per 1 oz (28g) serving, and 536 per 100 g.
How much sodium is in Vosges Haut-chocolat Blackberry Vegan Truffles?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Vosges, Ltd. submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov