GetFoodFacts

Halter · Candy

Blackcurrant Bonbons

A 100g serving of Blackcurrant Bonbons by Halter has 240 calories and less than 1g of sugars, as submitted by HALTER to USDA (FoodData Central 566430, record updated Jul 13, 2018).

Values for the declared serving and per 100 g. FoodData Central 566430, available Apr 1, 2019; USDA record.

Nutrition Facts

Serving size100g
Amount per serving
Calories240
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol not declared
Sodium not declared
Total Carbohydrate 97g35%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein <1g1%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that HALTER submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

7610114030454
UPC
7610114030454
Category
Candy
Records
1 under this UPC

How it compares with other candy

Per 100 g, it has more sugar than 2% of the 19,635 candy products in USDA's branded database.

Where the calories come from: 99% carbohydrate, 0% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products1 g99 gmedian 58 gThis product: 1 gSugar per 100 g across 19,635 candy products1 g99 gmedian 58 gThis product: 1 gSugar per 100 g across 19,635 candy products1 g99 gmedian 58 gThis product: 1 gSugar per 100 g across 19,635 candy products1 g99 gmedian 58 gThis product: 1 gSugar per 100 g across 19,635 candy products1 g99 gmedian 58 gThis product: 1 gSugar per 100 g across 19,635 candy products1 g99 gmedian 58 gThis product: 1 gSugar per 100 g across 19,635 candy products1 g99 gmedian 58 gThis product: 1 gSugar per 100 g across 19,635 candy products1 g99 gmedian 58 gThis product: 1 gSugar per 100 g across 19,635 candy products1 g99 gmedian 58 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Blackcurrant Bonbons against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.5 g57.9 g2%
Protein0.5 g2 g49%
Calories2393752%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

What is in it

Ingredients (as submitted): ISOMALT, ACID: MALIC ACID, BLACK CURRANT JUICE CONCENTRATE, ELDERBERRY JUICE CONCENTRATE, FLAVOUR, SWEETENER: ACESULFAME K, FLAVOUR ENHANCER: NEOHESPERIDINE DC.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 13, 2018), not the label on the shelf today.

Source: the ingredient statement HALTER submitted to USDA (FoodData Central 566430).

Questions about this product

How many calories are in Halter Blackcurrant Bonbons?

240 per 100g serving, and 239 per 100 g.

How much sodium is in Halter Blackcurrant Bonbons?

n/a per serving.

Is this the label on the package today?

It is the record HALTER submitted to USDA, last updated Jul 13, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov