Meijer · Fish and Seafood
Blackened Atlantic Salmon Portions
A 4.5 oz (127.5g) serving of Blackened Atlantic Salmon Portions by Meijer has 290 calories, 0g of sugars and 260mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 1987599, record updated Feb 1, 2021).
Values for the declared serving and per 100 g. FoodData Central 1987599, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 127.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 713733878043
- Category
- Fish and Seafood
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, none of the 1,235 fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 16% of them.
Where the calories come from: 0% carbohydrate, 66% fat and 34% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 204 mg | 509 mg | 16% |
| Protein | 18.8 g | 19.3 g | 47% |
| Calories | 227 | 159 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other portions in this aisle
27 of the 1,235 fish and seafood products are named portions. Per 100 g their median is 196 calories, 89 mg of sodium and 18.8 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sockeye Salmon Portions PACIFIC SEAFOOD | 111 mg | 142 |
| Atlantic Salmon Portions Skin-on Boneless AHOLD | 89 mg | 188 |
| Portions Mahi Mahi PRISTINE | 88 mg | 88 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "portions", one per barcode.
What is in it
Ingredients (as submitted): ATLANTIC SALMON (COLOR ADDED THROUGH FEED), SALT, GARLIC, BLACK PEPPER, THYME, OREGANO, CAYENNE AND PAPRIKA.
The statement lists 7 ingredients at the top level, beginning with Atlantic Salmon (color Added Through Feed), Salt, Garlic. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 1, 2021), not the label on the shelf today.
Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 1987599).
More Meijer fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Seafood Stuffed Salmon with Broccoli Florets | 179 | 1.28 g | 218 mg |
| Sweet and Smokey Salmon with Broccoli Florets, White Rice and Garlic Parmesan Butter | 172 | 1.23 g | 150 mg |
| Grab and Go Popcorn Shrimp | 312 | 2.94 g | 865 mg |
| Wild Caught Tuna Steaks | 106 | 0 g | 44 mg |
| Leg Style Crab Deluxe Imitation Crabmeat | 100 | 4.44 g | 456 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Meijer Blackened Atlantic Salmon Portions?
290 per 4.5 oz (127.5g) serving, and 227 per 100 g.
How much sodium is in Meijer Blackened Atlantic Salmon Portions?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Meijer, Inc. submitted to USDA, last updated Feb 1, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov