Tony Chachere's · Alcohol
Bloody Mary Creole Style Mix
A 3 fl oz (90ml) serving of Bloody Mary Creole Style Mix by Tony Chachere's has 15 calories, 2g of sugars and 650mg of sodium, as submitted by Tony Chachere's Creole Foods of Opelousas, Inc. to USDA (FoodData Central 2121091, record updated Oct 25, 2019).
Values for the declared serving and per 100 g. FoodData Central 2121091, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tony Chachere's Creole Foods of Opelousas, Inc. submitted to USDA, for the declared 90ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071998129004
- Category
- Alcohol
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other alcohol
Per 100 g, it has more sugar than 15% of the 1,003 alcohol products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among alcohol: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.2 g | 14 g | 15% |
| Sodium | 722 mg | 27 mg | 88% |
| Protein | 1.1 g | 0 g | 90% |
| Calories | 17 | 74 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,003 products, one per barcode.
Other mary in this aisle
185 of the 1,003 alcohol products are named mary. Per 100 g their median is 25 calories, 500 mg of sodium and 0.8 g of protein; 147 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bloody Mary Set TABASCO | 575 mg | 25 |
| Bloody Mary Mix MULLETS | 575 mg | 17 |
| Bloody Mary Premium Cocktail Mix FICKS | 575 mg | 27 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mary", one per barcode.
What is in it
Ingredients (as submitted): TOMATO JUICE FROM CONCENTRATE (WATER, TOMATO PASTE {TOMATOES}), WATER, OLIVE BRINE (WATER, SALT, LACTIC ACID), PREPARED HORSERADISH (HORSERADISH ROOT, DISTILLED VINEGAR, SALT), HOT SAUCE (CHILI PEPPERS, VINEGAR, SALT), SEASONING (SALT, DRIED RED CHILI PEPPER, SPICES, CHILI POWDER {CHILI PEPPER, SPICES, SALT, GARLIC POWDER}, DEHYDRATED GARLIC), WORCESTERSHIRE SAUCE BASE (MOLASSES, DISTILLED VINEGAR, WATER, SPICES, NATURAL FLAVOR, GARLIC POWDER, CARAMEL COLOR, SALT, ANCHOVIES {FISH}, TAMARIND), LIME JUICE CONCENTRATE, LEMON JUICE CONCENTRATE, SALT, DEHYDRATED GARLIC, SPICES.
The statement lists 12 ingredients at the top level, beginning with Tomato Juice From Concentrate (water, Tomato Paste {tomatoes}), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 25, 2019), not the label on the shelf today.
Source: the ingredient statement Tony Chachere's Creole Foods of Opelousas, Inc. submitted to USDA (FoodData Central 2121091).
Questions about this product
How many calories are in Tony Chachere's Bloody Mary Creole Style Mix?
15 per 3 fl oz (90ml) serving, and 17 per 100 g.
How much sodium is in Tony Chachere's Bloody Mary Creole Style Mix?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tony Chachere's Creole Foods of Opelousas, Inc. submitted to USDA, last updated Oct 25, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov