Bloody Mike · Alcohol
Bloody Mary Thick and Spicy Mix
A 6 fl oz (170g) serving of Bloody Mary Thick and Spicy Mix by Bloody Mike has 60 calories, 11g of sugars and 540mg of sodium, as submitted by Rainbow Games Inc to USDA (FoodData Central 1884395, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 1884395, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rainbow Games Inc submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 019962076701
- Category
- Alcohol
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other alcohol
Per 100 g, it has more sugar than 35% of the 1,003 alcohol products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 87% carbohydrate, 0% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among alcohol: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.5 g | 14 g | 35% |
| Sodium | 318 mg | 27 mg | 74% |
| Protein | 1.2 g | 0 g | 94% |
| Calories | 35 | 74 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,003 products, one per barcode.
Other mary in this aisle
185 of the 1,003 alcohol products are named mary. Per 100 g their median is 25 calories, 500 mg of sodium and 0.8 g of protein; 32 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bloody Mary Mix RUSTY ANCHOR | 254 mg | 8 |
| Rosemary Collins Premium Mixer HELLA COCKTAIL CO | 254 mg | 119 |
| Bloody Mary Mixer SCALES | 242 mg | 29 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mary", one per barcode.
What is in it
Ingredients (as submitted): TOMATO JUICE, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), SUGAR, LEMON JUICE, SPICES, VINEGAR, SALT, HOT SAUCE, HYDROLYZED CORN PROTEIN, CITRIC ACID, GARLIC POWDER, ONION POWDER, BEET POWDER, CONTAINS FISH (ANCHOVIES).
The statement lists 14 ingredients at the top level, beginning with Tomato Juice, Worcestershire Sauce (vinegar, Molasses. Its own allergen line reads: "Contains FISH (ANCHOVIES)". For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement Rainbow Games Inc submitted to USDA (FoodData Central 1884395).
Questions about this product
How many calories are in Bloody Mike Bloody Mary Thick and Spicy Mix?
60 per 6 fl oz (170g) serving, and 35 per 100 g.
How much sodium is in Bloody Mike Bloody Mary Thick and Spicy Mix?
540mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rainbow Games Inc submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov