Cardamom · Baking Decorations and Dessert Toppings
Bloom Hand Crafted Coconut Milk Caramel Sauce
A 2 Tbsp (28g) serving of Bloom Hand Crafted Coconut Milk Caramel Sauce by Cardamom has 100 calories, 20g of sugars and 105mg of sodium, as submitted by Proxy Foods LLC to USDA (FoodData Central 2367642, record updated Sep 30, 2022).
Values for the declared serving and per 100 g. FoodData Central 2367642, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Proxy Foods LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 860322002263
- Category
- Baking Decorations and Dessert Toppings
- Records
- 1 under this UPC
How it compares with other baking decorations and dessert toppings
Per 100 g, it has more sugar than 72% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 78% carbohydrate, 22% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among baking decorations and dessert toppings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 71.4 g | 56.6 g | 72% |
| Sodium | 375 mg | 0 mg | 98% |
| Protein | 0 g | 0 g | 0% |
| Calories | 357 | 375 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.
Other sauce in this aisle
66 of the 3,502 baking decorations and dessert toppings products are named sauce. Per 100 g their median is 351 calories, 159 mg of sodium and 0 g of protein; 59 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Dark Chocolate Sauce , Sea Salt Caramel WILLIE BYRD | 295 mg | 359 |
| Salted Caramel Sauce 365 WHOLE FOODS MARKET | 256 mg | 282 |
| Organic Salted Caramel Flavored Sauce CALIFORNIA FARMS | 256 mg | 282 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): CANE SUGAR, COCONUT CREAM, WATER. CONTAINS LESS THAN 2%: SEA SALT, DOUBLE FOLD VANILLA EXTRACT (WATER, ALCOHOL, ORGANIC VANILLA BEAN EXTRACTIVES). SUNFLOWER LECITHIN CARDAMOM. CITRIC ACID
The statement lists 4 ingredients at the top level, beginning with Cane Sugar, Coconut Cream, Water. Contains Less Than 2%: Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 30, 2022), not the label on the shelf today.
Source: the ingredient statement Proxy Foods LLC submitted to USDA (FoodData Central 2367642).
Questions about this product
How many calories are in Cardamom Bloom Hand Crafted Coconut Milk Caramel Sauce?
100 per 2 Tbsp (28g) serving, and 357 per 100 g.
How much sodium is in Cardamom Bloom Hand Crafted Coconut Milk Caramel Sauce?
105mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Proxy Foods LLC submitted to USDA, last updated Sep 30, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov