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Blue Bunny · Ice Cream and Frozen Yogurt

Blue Bunny, Premium Ice Cream, Peanut Butter Panic

A 1/2 cup (71g) serving of Blue Bunny, Premium Ice Cream, Peanut Butter Panic has 200 calories, 16g of sugars and 100mg of sodium, as submitted by Wells Enterprises, Inc. to USDA (FoodData Central 1851901, record updated Jun 27, 2021).

Nutrition Facts

Serving size1/2 cup (71g)
Amount per serving
Calories200
% Daily Value*
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 100mg4%
Total Carbohydrate 19g7%
Dietary Fiber <1g4%
Total Sugars 16g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 100mg8%
Iron 0.4mg2%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wells Enterprises, Inc. submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070640034086
UPC
070640034086
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 57% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 38% carbohydrate, 54% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Blue Bunny, Premium Ice Cream, Peanut Butter Panic against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.5 g21.8 g57%
Sodium141 mg74 mg87%
Protein5.6 g3.4 g92%
Calories28221588%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 7,632 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fudge Core Sundae Vanilla Ice Cream with Fudge Sauce Core in a Sugar Cone Topped with Chocolate Flavored Coating and Peanuts FOOD CLUB112 mg337
Ice Cream, Cotton Candy THRIFTY ICE CREAM112 mg194
Cookie Dough Ice Cream, Chocolate Chip GOOD & DELISH112 mg224

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, SKIM MILK, PEANUT BUTTER CUPS (SUGAR, GROUND PEANUTS, COCOA BUTTER, PALM KERNEL OIL, WHOLE MILK POWDER, CHOCOLATE LIQUOR, COCONUT OIL, SALT, MONO & DIGLYCERIDES), CHOCOLATE FUDGE CRACKLE {POWDERED SUGAR (SUGAR, CORNSTARCH), PEANUT OIL, COCOA PROCESSED WITH ALKALI, DEXTROSE, NONFAT DRY MILK, COCOA, SALT, SOY LECITHIN}, PEANUT BUTTER VARIEGATE (PEANUTS, CORN OIL, ALT, MONO & DIGLYCERIDES), CORN SYRUP, CONTAINS 1% OR LESS OF TE FOLLOWING: CAROB BEAN GUM, GUAR GUM CARRAGEENAN, MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM.

The statement lists 12 ingredients at the top level, beginning with Milk, Cream, Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2021), not the label on the shelf today.

Source: the ingredient statement Wells Enterprises, Inc. submitted to USDA (FoodData Central 1851901).

More Blue Bunny ice cream and frozen yogurt

Questions about this product

How many calories are in Blue Bunny, Premium Ice Cream, Peanut Butter Panic?

200 per 1/2 cup (71g) serving, and 282 per 100 g.

How much sodium is in Blue Bunny, Premium Ice Cream, Peanut Butter Panic?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wells Enterprises, Inc. submitted to USDA, last updated Jun 27, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov