The Bakery · Cakes, Cupcakes, Snack Cakes
Blueberry Creme Cake
One slice (73g) serving of Blueberry Creme Cake by The Bakery has 260 calories, 25g of sugars and 190mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 2374224, record updated Oct 17, 2022).
Values for the declared serving and per 100 g. FoodData Central 2374224, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 73g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 688267575549
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 57% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 57% carbohydrate, 38% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 34.3 g | 31.8 g | 57% |
| Sodium | 260 mg | 289 mg | 37% |
| Protein | 4.1 g | 3.7 g | 61% |
| Calories | 356 | 386 | 30% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,593 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cheesecake PHILADELPHIA | 207 mg | 185 |
| Zesty Lemon Poppy Seed Classic Coffee Cake DOROTHY LANE MARKET | 207 mg | 427 |
| Cakebabies, Triple Chocolate TICKLEBELLY | 206 mg | 382 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WATER, EGGS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, OR PALM OIL), BLUEBERRIES, CORNSTARCH, MODIFIED CORNSTARCH, MONOAND DIGLYCERIDES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), MODIFIED WHEY, VITAL WHEAT GLUTEN, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: NONFAT MILK, DEXTROSE, SODIUM STEAROYL LACTYLATE, GUAR GUM, SORBITAN MONOSTEARATE, XANTHAN GUM, CALCIUM ACETATE, POLYSORBATE 60, CORN SYRUP, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE), CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, SHORTENING (INTERESTERIFIED SOYBEAN OIL), POTASSIUM SORBATE, SODIUM PROPIONATE, CALCIUM CARBONATE, AGAR, NATURAL VANILLA FLAVOR (MILK), NATURAL AND ARTIFICIAL FLAVORS, TITANIUM DIOXIDE (COLOR), WATER, YELLOW 5, CITRIC ACID, SODIUM BENZOATE, YELLOW 6.
The statement lists 38 ingredients at the top level, beginning with Sugar, Water, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2022), not the label on the shelf today.
Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 2374224).
More The Bakery cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Rainbow Vanilla Creme Cake | 356 | 26.67 g | 422 mg |
| Pumpkin Cream Cheese Loaf Cake | 356 | 22.22 g | 167 mg |
| Creme Cake, Cinnamon Swirl | 355 | 30.26 g | 289 mg |
| New York Style Cheesecake, Triple Chocolate | 353 | 23.53 g | 271 mg |
| Pound Cake | 359 | 29.49 g | 397 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in The Bakery Blueberry Creme Cake?
260 per 1 slice (73g) serving, and 356 per 100 g.
How much sodium is in The Bakery Blueberry Creme Cake?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ahold USA, Inc. submitted to USDA, last updated Oct 17, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov