The Bakery · Cakes, Cupcakes, Snack Cakes
Pumpkin Cream Cheese Loaf Cake
One slice (45g) serving of Pumpkin Cream Cheese Loaf Cake by The Bakery has 160 calories, 10g of sugars and 75mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2078940, record updated Oct 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 2078940, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 45g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 605388663719
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 19% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 49% carbohydrate, 46% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 22.2 g | 31.8 g | 19% |
| Sodium | 167 mg | 289 mg | 12% |
| Protein | 4.4 g | 3.7 g | 68% |
| Calories | 356 | 386 | 30% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 430 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Strawberry Swirl Sliced Creme Cake SWEET P'S BAKE SHOP | 133 mg | 333 |
| New York Style Cheesecake SWEET P'S | 133 mg | 319 |
| Classic Cheesecake AHOLD | 133 mg | 354 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, SOYBEAN OIL, PUMPKIN, VEGETABLE SHORTENING (PALM OIL AND SOYBEAN OIL WITH PROPYLENE GLYCOL MONOESTERS, MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN ADDED). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MILK, WHEAT STARCH, FOOD STARCH-MODIFIED (CORN, TAPIOCA), BUTTERMILK, HIGH FRUCTOSE SYRUP CORN SYRUP, CREAM CHEESE BLEND (MILK AND CREAM, CHEESE CULTURE, SALT) STABILIZIERS (CAROB BEAN, XANTHAN AND GUAR GUMS), CORN SYRUP, NONFAT MILK, SALT, SODIUM BICARBONATE, SPICE, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, MONOGLYCERIDES OF FATTY ACIDS, WHEY, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULPHATE, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM ACID PYROPHOSPHATE, GUAR GUM, CARAMEL COLOR, GLUCONO DELTA-LACTONE, POTASSIUM SORBATE, SODIUM BENZOATE (PRESERVATIVES), TITANIUM DIOXIDE COLOR, ARTIFICIAL COLOR (YELLOW 5, YELLOW 6).
The statement lists 32 ingredients at the top level, beginning with Sugar, Enriched Bleached Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2078940).
More The Bakery cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Rainbow Vanilla Creme Cake | 356 | 26.67 g | 422 mg |
| Blueberry Creme Cake | 356 | 34.25 g | 260 mg |
| Creme Cake, Cinnamon Swirl | 355 | 30.26 g | 289 mg |
| New York Style Cheesecake, Triple Chocolate | 353 | 23.53 g | 271 mg |
| Pound Cake | 359 | 29.49 g | 397 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in The Bakery Pumpkin Cream Cheese Loaf Cake?
160 per 1 slice (45g) serving, and 356 per 100 g.
How much sodium is in The Bakery Pumpkin Cream Cheese Loaf Cake?
75mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov