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Acme · Cakes, Cupcakes, Snack Cakes

Blueberry Loaf Cake

One slice (56g) serving of Blueberry Loaf Cake by Acme has 190 calories, 15g of sugars and 130mg of sodium, as submitted by West Coast Grocery Company to USDA (FoodData Central 2548662, record updated Apr 18, 2023).

Nutrition Facts

Serving size1 slice (56g)
Amount per serving
Calories190
% Daily Value*
Total Fat 8g10%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 130mg6%
Total Carbohydrate 27g10%
Dietary Fiber 10g36%
Total Sugars 15g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that West Coast Grocery Company submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041144805687
UPC
041144805687
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 35% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 28% of them.

Where the calories come from: 57% carbohydrate, 38% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Blueberry Loaf Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.8 g31.8 g35%
Sodium232 mg289 mg28%
Protein3.6 g3.7 g44%
Calories33938623%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,063 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cheesecake, Cherry PHILADELPHIA185 mg217
Tres Leches Style Bar Cake Rich Products Corporation185 mg235
Lemon Cake Bites Enrobed in Lemon Fondant Icing Topped with White String Icing SWEET P'S BAKE SHOP184 mg368

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): BLEACHED WHEAT FLOUR SUGAR, BLUEBERRIES, EGGS, WATER, SOYBEAN OIL, MODIFIED FOOD STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), DAIRY WHEY (MILK), NATURAL FLAVOR, MONO AND DIGLYCERIDES, SALT, GUAR GUM, XANTHAN GUM, ENZYME.

The statement lists 14 ingredients at the top level, beginning with Bleached Wheat Flour Sugar, Blueberries, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2023), not the label on the shelf today.

Source: the ingredient statement West Coast Grocery Company submitted to USDA (FoodData Central 2548662).

More Acme cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Caramel & Fudge Brownie Platter34941.86 g442 mg
Red Velvet Fudge Brownie Platter34944.19 g256 mg
Chocolate Peanut Butter Cream Pie32725.66 g195 mg
Blueberry Lemon Loaf Cake35728.57 g286 mg
Kosher Cornbread Loaves31621.05 g316 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Acme Blueberry Loaf Cake?

190 per 1 slice (56g) serving, and 339 per 100 g.

How much sodium is in Acme Blueberry Loaf Cake?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record West Coast Grocery Company submitted to USDA, last updated Apr 18, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov