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Acme · Cakes, Cupcakes, Snack Cakes

Caramel & Fudge Brownie Platter

One 1/2 oz (43g) serving of Caramel & Fudge Brownie Platter by Acme has 150 calories, 18g of sugars and 190mg of sodium, as submitted by West Coast Grocery Company to USDA (FoodData Central 2548671, record updated Apr 18, 2023).

Nutrition Facts

Serving size1 1/2 oz (43g)
Amount per serving
Calories150
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 190mg8%
Total Carbohydrate 26g9%
Dietary Fiber <1g4%
Total Sugars 18g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that West Coast Grocery Company submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041144818878
UPC
041144818878
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 80% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 70% carbohydrate, 27% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Caramel & Fudge Brownie Platter against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars41.9 g31.8 g80%
Sodium442 mg289 mg90%
Protein2.3 g3.7 g11%
Calories34938626%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other platter in this aisle

21 of the 8,749 cakes, cupcakes, snack cakes products are named platter. Per 100 g their median is 375 calories, 256 mg of sodium and 2.5 g of protein; 20 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cupcakes, Mini Gold & Chocolate Party Platter MAPLEHURST BAKERIES306 mg388
Mini Gold & Chocolate Cupcakes Party Platter SPRING CELEBRATION306 mg388
Chocolate, Pumpkin, and Red Velvet Platter, Chocolate, Pumpkin SCHNUCKS297 mg406

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "platter", one per barcode.

What is in it

Ingredients (as submitted): BROWNIE (POWDERED SUGAR, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SOYBEAN OIL, COCOA(W / ALKALI),CORN SYRUP, CORN SYRUP SOLIDS, DRIED EGG WHITES, SALT, CARAMEL COLOR,BAKING SODA, SODIUM ALUMINUM PHOSPHATE, DEXTROSE, SOY LECITHIN, CORN STARCH, NONFAT DRY MILK, PALM OIL, HIGH FRUCTOSE CORN SYRUP, MONO & DIGLYCERIDES, POLYSORBATE 60, SALT, SODIUM PROPIONATE AND SORBIC ACID, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM, XANTHAN GUM, PALM OIL, SUNFLOWER OIL, HYDROGENATED COTTONSEED OIL, TITANIUM DIOXIDE, INVERT SYRUP,CARAMEL ICING (SUGAR, PALM OIL, CORN SYRUP,HIGH FRUCTOSE CORN SYRUP,POTASSIUM SORBATE, PROPYLENE GLYCOL, SULFITES), SEA SALT, GLYCERINE, MODIFIED FOOD STARCH, CARRAGEENAN, POTASSIUM SORBATE AND SODIUM BENZOATE, XANTHAN GUM, CITRIC ACID), GLYCERINE, CARRAGEENAN, SODIUM BENZOATE AND POTASSIUM SORBATE, FD&C(RED 40, YELLOW 5 & 6)

The statement lists 5 ingredients at the top level, beginning with Brownie (powdered Sugar, Sugar, Enriched Bleached Flour (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2023), not the label on the shelf today.

Source: the ingredient statement West Coast Grocery Company submitted to USDA (FoodData Central 2548671).

More Acme cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Red Velvet Fudge Brownie Platter34944.19 g256 mg
Blueberry Lemon Loaf Cake35728.57 g286 mg
Blueberry Loaf Cake33926.79 g232 mg
Chocolate Peanut Butter Cream Pie32725.66 g195 mg
Peach Melba Loaf Cake37530.36 g241 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Acme Caramel & Fudge Brownie Platter?

150 per 1 1/2 oz (43g) serving, and 349 per 100 g.

How much sodium is in Acme Caramel & Fudge Brownie Platter?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record West Coast Grocery Company submitted to USDA, last updated Apr 18, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov