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Jack Daniel's · Cooked and Prepared

Boneless Pork Ribs with Jack Daniel's Tennessee Honey Liqueur Bbq Sauce

A 2 slices (161g) serving of Boneless Pork Ribs with Jack Daniel's Tennessee Honey Liqueur Bbq Sauce by Jack Daniel's has 340 calories, 28g of sugars and 810mg of sodium, as submitted by Completely Fresh Foods, Inc to USDA (FoodData Central 2670571, record updated Oct 17, 2023).

Nutrition Facts

Serving size2 slices (161g)
Amount per serving
Calories340
% Daily Value*
Total Fat 15g19%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 80mg27%
Sodium 810mg35%
Total Carbohydrate 30g11%
Dietary Fiber 0g0%
Total Sugars 28g
Includes Added Sugars not declared
Protein 22g44%
Vitamin D not declared
Calcium 20mg1%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Completely Fresh Foods, Inc submitted to USDA, for the declared 161g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0810020934229
UPC
810020934229
Category
Cooked and Prepared
Records
1 under this UPC

How it compares with other cooked and prepared

Per 100 g, it has more sugar than 96% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 39% of them.

Where the calories come from: 35% carbohydrate, 39% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 17 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 17 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 17 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 17 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 17 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 17 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 17 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 17 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 17 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Boneless Pork Ribs with Jack Daniel's Tennessee Honey Liqueur Bbq Sauce against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars17.4 g1.2 g96%
Sodium503 mg560 mg39%
Protein13.7 g17.9 g19%
Calories21116172%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

Other sauce in this aisle

213 of the 1,201 cooked and prepared products are named sauce. Per 100 g their median is 186 calories, 493 mg of sodium and 14.3 g of protein; 108 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sous-vide Chicken Breast with Paleo Bbq Sauce KEVIN'S NATURAL FOODS400 mg121
Medium Chipotle Chicken Taco Filling with Roasted Tomatoes, Red Peppers & Tomato Chipotle Sauce CONAGRA BRANDS397 mg95
Seasoned Beef and Sauce Barbacoa DEL REAL FOODS393 mg100

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): BONELESS PORK RIBS, WATER, CONTAINS 2% OR LESS OF SALT, BLACK PEPPER, SODIUM PHOSPHATE, BROWN SUGAR, CARRAGEENAN, GARLIC POWDER, ONION POWDER; BARBEQUE SAUCE: BROWN SUGAR, APPLE CIDER VINEGAR, TOMATO PASTE, HONEY, SUGAR, WATER, PINEAPPLE JUICE CONCENTRATE, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF TAMARIND PASTE, SMOKE FLAVOR, YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, SPICES, GARLIC POWDER), SALT, SPICES, CORNSTARCH, GARLIC POWDER, CARAMEL COLOR, MOLASSES, JACK DANIEL'S TENNESSEE HONEY LIQUEUR BLENDED WITH JACK DANIEL'S TENNESSEE WHISKEY, ONION POWDER.

The statement lists 27 ingredients at the top level, beginning with Boneless Pork Ribs, Water, Contains 2% or Less of Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2023), not the label on the shelf today.

Source: the ingredient statement Completely Fresh Foods, Inc submitted to USDA (FoodData Central 2670571).

More Jack Daniel's cooked and prepared

Next questions

Questions about this product

How many calories are in Jack Daniel's Boneless Pork Ribs with Jack Daniel's Tennessee Honey Liqueur Bbq Sauce?

340 per 2 slices (161g) serving, and 211 per 100 g.

How much sodium is in Jack Daniel's Boneless Pork Ribs with Jack Daniel's Tennessee Honey Liqueur Bbq Sauce?

810mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Completely Fresh Foods, Inc submitted to USDA, last updated Oct 17, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov