Hood · Ice Cream and Frozen Yogurt
Boston Common Cow Chow Flavored Corn Cereal Reduced Fat Ice Cream with Pieces of Chocolaty Sugar Cones, Peanut Butter Swirl, and Chocolate Cookie Crumble Swirl
A 2/3 cup (88g) serving of Boston Common Cow Chow Flavored Corn Cereal Reduced Fat Ice Cream with Pieces of Chocolaty Sugar Cones, Peanut Butter Swirl, and Chocolate Cookie Crumble Swirl by Hood has 210 calories, 19g of sugars and 115mg of sodium, as submitted by HP Hood LLC to USDA (FoodData Central 2467174, record updated Jan 12, 2021).
Values for the declared serving and per 100 g. FoodData Central 2467174, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that HP Hood LLC submitted to USDA, for the declared 88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 044100707049
- Category
- Ice Cream and Frozen Yogurt
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 47% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 85% of them.
Where the calories come from: 54% carbohydrate, 39% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.6 g | 21.8 g | 47% |
| Sodium | 131 mg | 74 mg | 85% |
| Protein | 4.6 g | 3.4 g | 79% |
| Calories | 239 | 215 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cones in this aisle
193 of the 12,840 ice cream and frozen yogurt products are named cones. Per 100 g their median is 310 calories, 109 mg of sodium and 4.6 g of protein; 156 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Olde Fashioned Chocolate Crunch Cones, Black Raspberry NORTH STAR | 104 mg | 253 |
| Frozen Dairy Dessert Cones, Toasted Marshmallow with Fudge DRUMSTICK | 104 mg | 292 |
| Vanilla Sundae Cones AHOLD | 103 mg | 299 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cones", one per barcode.
What is in it
Ingredients (as submitted): MILK, CORN SYRUP, SUGAR, CHOCOLATY COATED CONE PIECES (SUGAR CONE [BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BROWN SUGAR, CONTAINS LESS THAN 2% OF: NATURAL FLAVOR, OAT FIBER, SALT, SOY LECITHIN, VEGETABLE OIL SHORTENING [CANOLA OIL AND/OR MODIFIED PALM OIL AND/OR SOYBEAN OIL, SOY LECITHIN], SUGAR, COCONUT OIL, NONFAT MILK, MILK, COCOA PROCESSED WITH ALKALI, COCOA, SOY LECITHIN, NATURAL FLAVORS), PEANUT BUTTER SAUCE (PEANUTS, SUGAR, PEANUT OIL, SALT), CHOCOLATE COOKIE CRUMB SWIRL (SOYBEAN OIL, CHOCOLATE COOKIE CRUMB [UNBLEACHED, UNENRICHED WHEAT FLOUR, SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, SALT, BAKING SODA, NATURAL FLAVOR, SOY LECITHIN], POWDERED SUGAR [SUGAR, CORNSTARCH], COCOA PROCESSED WITH ALKALI, SALT, SOY LECITHIN), NONFAT MILK, CREAM, WHEY PROTEIN CONCENTRATE, WHEY, MALTODEXTRIN, TAPIOCA STARCH, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, ARTIFICIAL FLAVOR, POLYSORBATE 80, CARRAGEENAN AND VITAMIN A PALMITATE.
The statement lists 4 ingredients at the top level, beginning with Milk, Corn Syrup, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 12, 2021), not the label on the shelf today.
Source: the ingredient statement HP Hood LLC submitted to USDA (FoodData Central 2467174).
More Hood ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Moosehead Lake Fudge Peanut Butter Filled Cups in Chocolate Reduced Fat Ice Cream with a Thick Fudge Swirl | 239 | 22.73 g | 91 mg |
| Cookie Dough Artificially Flavored Vanilla Ice Cream with Cookie Dough & Chocolate Chips | 239 | 22.73 g | 85 mg |
| Butter Pecan Ice Cream with Chopped Roasted Pecans | 239 | 19.32 g | 142 mg |
| Churned Under the Stars Peanut Butter Filled Chocolate Stars in Chocolate Reduced Fat Ice Cream with a Peanut Butter Swirl | 241 | 19.54 g | 149 mg |
| Martha's Vineyard Black Raspberry Premium Ice Cream, Martha's Vineyard Black Raspberry | 242 | 24.17 g | 62 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hood Boston Common Cow Chow Flavored Corn Cereal Reduced Fat Ice Cream with Pieces of Chocolaty Sugar Cones, Peanut Butter Swirl, and Chocolate Cookie Crumble Swirl?
210 per 2/3 cup (88g) serving, and 239 per 100 g.
How much sodium is in Hood Boston Common Cow Chow Flavored Corn Cereal Reduced Fat Ice Cream with Pieces of Chocolaty Sugar Cones, Peanut Butter Swirl, and Chocolate Cookie Crumble Swirl?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record HP Hood LLC submitted to USDA, last updated Jan 12, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov