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Meijer · Sausages, Hotdogs and Brats

Bratwurst with Smoked Cheddar

One link cooked (77g) serving of Bratwurst with Smoked Cheddar by Meijer has 270 calories, 1g of sugars and 840mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2637622, record updated Aug 10, 2023).

Nutrition Facts

Serving size1 link cooked (77g)
Amount per serving
Calories270
% Daily Value*
Total Fat 21g27%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 840mg37%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 16g32%
Vitamin D not declared
Calcium 60mg5%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 77g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0708820686984
UPC
708820686984
Category
Sausages, Hotdogs and Brats
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 53% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 6% carbohydrate, 70% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bratwurst with Smoked Cheddar against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.3 g1.2 g53%
Sodium1,091 mg823 mg87%
Protein20.8 g15.3 g91%
Calories35128688%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other cheddar in this aisle

238 of the 4,631 sausages, hotdogs and brats products are named cheddar. Per 100 g their median is 300 calories, 869 mg of sodium and 15.3 g of protein; 200 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Jalapeno Cheddar Bratwurst Patties COBORN'S SIGNATURE872 mg302
Jalapeno & Cheddar Hot Links Sausage BAR-S869 mg298
Jalapeno and Cheddar Hot Links FUD869 mg298

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheddar", one per barcode.

What is in it

Ingredients (as submitted): PORK, PASTEURIZED PROCESS HI-TEMP CHEDDAR WITH NATURAL SMOKE FLAVOR [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SALT, NATURAL SMOKE FLAVOR, SORBIC ACID (AS A PRESERVATIVE), COLORED WITH APO CAROTENAL AND BETA CAROTENE], WATER, CORN SYRUP SOLIDS, SODIUM LACTATE, SALT, VINEGAR, SPICES, MALTODEXTRIN, SUGAR, NATURAL FLAVORS, BHA, PROPYL GALLATE, CITRIC ACID.

The statement lists 14 ingredients at the top level, beginning with Pork, Pasteurized Process Hi-temp Cheddar with Natural Smoke Flavor [cheddar Cheese (cultured Milk, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 10, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2637622).

More Meijer sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
4 Cheese Italian Sausage3511.3 g1,065 mg
Original Bratwurst3461.23 g1,074 mg
Fresh Polish Sausage3460 g1,148 mg
Mild Italian Sausage3461.23 g1,025 mg
Bratwurst Patties3411.18 g1,071 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Meijer Bratwurst with Smoked Cheddar?

270 per 1 link cooked (77g) serving, and 351 per 100 g.

How much sodium is in Meijer Bratwurst with Smoked Cheddar?

840mg per serving (37% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Aug 10, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov