Brooks House of Bbq · Seasoning Mixes, Salts, Marinades and Tenderizers
Brooks House of Bbq, Teriyaki Marinade, Roasted Garlic
A 2 Tbsp (30ml) serving of Brooks House of Bbq, Teriyaki Marinade, Roasted Garlic has 25 calories, 2g of sugars and 770mg of sodium, as submitted by Brooks' House of Bar-B-Q's Inc. to USDA (FoodData Central 1945543, record updated Mar 12, 2018).
Values for the declared serving and per 100 g. FoodData Central 1945543, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Brooks' House of Bar-B-Q's Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 716693144005
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sugar than 52% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 26% of them.
Where the calories come from: 67% carbohydrate, 0% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 5.6 g | 52% |
| Sodium | 2,567 mg | 8,333 mg | 26% |
| Protein | 3.3 g | 0 g | 83% |
| Calories | 80 | 67 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other marinade in this aisle
821 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named marinade. Per 100 g their median is 133 calories, 2,000 mg of sodium and 0 g of protein; 582 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Stubb's, Injectable All-natural Marinades, Chipotle Butter STUBB'S | 2,000 mg | 67 |
| Kc Masterpiece, 30 Minute Marinade, Classic Steakhouse KC MASTERPIECE | 2,000 mg | 200 |
| Zesty Seafood with Old Bay Seasoning 30 Minute Marinade LAWRY'S | 2,000 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.
What is in it
Ingredients (as submitted): NATURALLY BREWED SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), BASALMIC VINEGAR (WITH SULFUR DIOXIDE AS PRESERVATIVE), ROASTED GARLIC POWDER, WATER, VINEGAR, MUSTARD SEED, SALT, SPICES, ONION POWDER, SUCCINIC ACID, WHITE WINE, CORN SYRUP, FRUIT PECTIN, CITRIC ACID, MODIFIED FOOD STARCH, TARTARIC ACID, SUGAR, SODIUM ACID SULFATE, LESS THAN 0.1% SODIUM BENZOATE AND POTASSIUM SORBATE.
The statement lists 19 ingredients at the top level, beginning with Naturally Brewed Soy Sauce (water, Wheat, Soybeans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2018), not the label on the shelf today.
Source: the ingredient statement Brooks' House of Bar-B-Q's Inc. submitted to USDA (FoodData Central 1945543).
Questions about this product
How many calories are in Brooks House of Bbq, Teriyaki Marinade, Roasted Garlic?
25 per 2 Tbsp (30ml) serving, and 80 per 100 g.
How much sodium is in Brooks House of Bbq, Teriyaki Marinade, Roasted Garlic?
770mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Brooks' House of Bar-B-Q's Inc. submitted to USDA, last updated Mar 12, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov