GetFoodFacts

Breyers · Ice Cream and Frozen Yogurt

Brownie Batter Swirl Vanilla Gelato with a Rich Brownie Batter Swirl and Gourmet Baked Brownie Pieces

A 2/3 cup (115g) serving of Brownie Batter Swirl Vanilla Gelato with a Rich Brownie Batter Swirl and Gourmet Baked Brownie Pieces by Breyers has 280 calories, 30g of sugars and 105mg of sodium, as submitted by Good Humor-Breyers Ice Cream to USDA (FoodData Central 2119245, record updated Jan 12, 2021).

Nutrition Facts

Serving size2/3 cup (115g)
Amount per serving
Calories280
% Daily Value*
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 105mg5%
Total Carbohydrate 39g14%
Dietary Fiber 1g4%
Total Sugars 30g
Includes Added Sugars 26g52%
Protein 3g6%
Vitamin D not declared
Calcium 100mg8%
Iron 0.6mg3%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Good Humor-Breyers Ice Cream submitted to USDA, for the declared 115g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077567000934
UPC
077567000934
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 86% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 66% of them.

Where the calories come from: 57% carbohydrate, 39% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Brownie Batter Swirl Vanilla Gelato with a Rich Brownie Batter Swirl and Gourmet Baked Brownie Pieces against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.1 g21.8 g86%
Sodium91 mg74 mg66%
Protein2.6 g3.4 g24%
Calories24321570%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other brownie in this aisle

285 of the 12,840 ice cream and frozen yogurt products are named brownie. Per 100 g their median is 243 calories, 92 mg of sodium and 4 g of protein; 136 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "brownie", one per barcode.

What is in it

Ingredients (as submitted): MILK, SUGAR, CORN SYRUP, CREAM, HIGH FRUCTOSE CORN SYRUP, CORN OIL, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], LESS THAN 2% OF: DUTCHED COCOA (PROCESSED WITH ALKALI), WHEY, MOLASSES, POWDERED SUGAR (SUGAR, CORNSTARCH), BUTTER (CREAM, SALT), PALM KERNEL OIL, VEGETABLE GUMS (CAROB BEAN, GUAR), MONO AND DIGLYCERIDES, NATURAL FLAVORS, SOYBEAN OIL, SOY LECITHIN, SKIM MILK, SALT, BAKING SODA, POTASSIUM SORBATE (PRESERVATIVE), CARRAGEENAN, VITAMIN A PALMITATE, WATER.

The statement lists 25 ingredients at the top level, beginning with Milk, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 12, 2021), not the label on the shelf today.

Source: the ingredient statement Good Humor-Breyers Ice Cream submitted to USDA (FoodData Central 2119245).

More Breyers ice cream and frozen yogurt

Questions about this product

How many calories are in Breyers Brownie Batter Swirl Vanilla Gelato with a Rich Brownie Batter Swirl and Gourmet Baked Brownie Pieces?

280 per 2/3 cup (115g) serving, and 243 per 100 g.

How much sodium is in Breyers Brownie Batter Swirl Vanilla Gelato with a Rich Brownie Batter Swirl and Gourmet Baked Brownie Pieces?

105mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Good Humor-Breyers Ice Cream submitted to USDA, last updated Jan 12, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov