Freshness Guaranteed · Cakes, Cupcakes, Snack Cakes
Brownie Crisps
A 3 crisps (30g) serving of Brownie Crisps by Freshness Guaranteed has 120 calories, 16g of sugars and 50mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2180457, record updated Sep 8, 2021).
Values for the declared serving and per 100 g. FoodData Central 2180457, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742368009
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 98% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 57% carbohydrate, 40% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 53.3 g | 31.8 g | 98% |
| Sodium | 167 mg | 289 mg | 12% |
| Protein | 3.3 g | 3.7 g | 34% |
| Calories | 400 | 386 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, CHOCOLATE FLAVORED COATING (SUGAR, PALM FAT AND/OR PALM KERNEL FAT, COCOA POWDER [PROCESSED WITH ALKALI], SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), EGG WHITE, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [EMULSIFER], VANILLA EXTRACT), SOYBEAN OIL, COCOA POWDER (PROCESSED WITH ALKALI), NONFAT DRY MILK, ARTIFICIAL FLAVOR, SALT, SODIUM BICARBONATE.
The statement lists 11 ingredients at the top level, beginning with Sugar, Chocolate Flavored Coating (sugar, Palm Fat And/or Palm Kernel Fat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2021), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2180457).
More Freshness Guaranteed cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vanilla Chocolate Chip Sliced Loaf Cake | 400 | 28.89 g | 378 mg |
| White Cake with Buttercreme Frosting | 400 | 46.67 g | 280 mg |
| Lemon Sliced Loaf Cake | 400 | 28.89 g | 422 mg |
| Cinnamon Apple Creme Cake | 400 | 31.11 g | 356 mg |
| Classic Yellow Cake Two Layers of Yellow Cake Topped with Fudge Icing | 400 | 48.75 g | 325 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Freshness Guaranteed Brownie Crisps?
120 per 3 crisps (30g) serving, and 400 per 100 g.
How much sodium is in Freshness Guaranteed Brownie Crisps?
50mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Sep 8, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov