Buckwheat groats, roasted, cooked

USDA Standard Reference Cereal Grains and Pasta

Buckwheat groats, roasted, cooked contains 92 calories per 168g, according to the USDA FoodData Central database. It provides 3.4g of protein, 0.6g of fat, and 19.9g of carbohydrates. Dietary fiber: 2.7g.

Nutrition Facts Serving size 168g Amount per serving Calories 92 % Daily Value* Total Fat 0.6g 1% Saturated Fat 0g 1% Trans Fat 0g Cholesterol 0mg 0% Sodium 4mg 0% Total Carbohydrate 20g 7% Dietary Fiber 3g 10% Total Sugars 0.9g Includes 0g Added Sugars 0% Protein 3g Vitamin D 0mcg 0% Calcium 7mg 1% Iron 1mg 4% Potassium 88mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 168g

Macro Breakdown

92
Calories per 100g
P: 3.38gF: 0.62gC: 19.94g
3.4g
Protein
0.6g
Total Fat
19.9g
Carbs
2.7g
Fiber
0.9g
Sugar
4mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 19.9 G 0%
Energy 92.0 KCAL
Fiber, total dietary 2.7 G 0%
Protein 3.4 G 0%
Total Sugars 0.9 G
Total lipid (fat) 0.6 G 0%
Alcohol, ethyl 0.0 G
Ash 0.4 G
Caffeine 0.0 MG
Energy 385.0 kJ
Fructose 0.1 G
Glucose 0.2 G
Sucrose 0.4 G
Theobromine 0.0 MG
Water 75.6 G

Vitamins

Nutrient Amount % DV
Alanine 0.2 G
Arginine 0.3 G
Aspartic acid 0.3 G
Betaine 0.5 MG
Choline, total 20.1 MG
Cystine 0.1 G
Folate, DFE 14.0 UG
Folate, food 14.0 UG
Folate, total 14.0 UG
Folic acid 0.0 UG
Glutamic acid 0.5 G
Glycine 0.3 G
Histidine 0.1 G
Isoleucine 0.1 G
Leucine 0.2 G
Lysine 0.2 G
Methionine 0.0 G
Niacin 0.9 MG
Pantothenic acid 0.4 MG
Phenylalanine 0.1 G
Proline 0.1 G
Riboflavin 0.0 MG
Serine 0.2 G
Thiamin 0.0 MG
Threonine 0.1 G
Tryptophan 0.0 G
Tyrosine 0.1 G
Valine 0.2 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 1.9 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 7.0 MG 1%
Iron, Fe 0.8 MG 4%
Potassium, K 88.0 MG 2%
Sodium, Na 4.0 MG 0%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 51.0 MG
Manganese, Mn 0.4 MG
Phosphorus, P 70.0 MG
Retinol 0.0 UG
Selenium, Se 2.2 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.1 MG
Zinc, Zn 0.6 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.1 G 0%
Fatty acids, total monounsaturated 0.2 G
Fatty acids, total polyunsaturated 0.2 G
MUFA 16:1 0.0 G
MUFA 18:1 0.2 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.2 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.1 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 60.0 UG

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Frequently Asked Questions

How many calories are in Buckwheat groats, roasted, cooked?
Buckwheat groats, roasted, cooked contains 92 calories per 100g. It has 3.4g of protein, 0.6g of fat, and 19.9g of carbohydrates.
What are the macros in Buckwheat groats, roasted, cooked?
Per 100g, Buckwheat groats, roasted, cooked has 3.4g protein (15% of calories), 0.6g fat, and 19.9g carbs. Fiber: 2.7g. Sugar: 0.9g.
How much sodium is in Buckwheat groats, roasted, cooked?
Buckwheat groats, roasted, cooked contains 4mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 170686). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.