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Giant Eagle · Cake, Cookie and Cupcake Mixes

Buererry Muffin Mix, Blueberry

A 1/2 cup mix makes about 2 regular muffins (80g) serving of Buererry Muffin Mix, Blueberry by Giant Eagle has 250 calories, 27g of sugars and 370mg of sodium, as submitted by Giant Eagle, Inc. to USDA (FoodData Central 2453286, record updated Oct 11, 2021).

Nutrition Facts

Serving size1/2 cup mix makes about 2 regular muffins (80g)
Amount per serving
Calories250
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 370mg16%
Total Carbohydrate 54g20%
Dietary Fiber <1g3%
Total Sugars 27g
Includes Added Sugars 26g52%
Protein 2g4%
Vitamin D not declared
Calcium 350mg27%
Iron 1.4mg8%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Giant Eagle, Inc. submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0030034103095
UPC
030034103095
Category
Cake, Cookie and Cupcake Mixes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cake, cookie and cupcake mixes

Per 100 g, it has more sugar than 43% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 42% of them.

Where the calories come from: 88% carbohydrate, 9% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cake, cookie and cupcake mixes: sugar per 100 g

Sugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 34 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 34 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 34 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 34 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 34 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 34 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 34 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 34 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 34 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Buererry Muffin Mix, Blueberry against the 3,243 cake, cookie and cupcake mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars33.8 g40 g43%
Sodium462 mg536 mg42%
Protein2.5 g5.3 g10%
Calories3123794%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.

Other muffin in this aisle

181 of the 3,243 cake, cookie and cupcake mixes products are named muffin. Per 100 g their median is 394 calories, 596 mg of sodium and 5.6 g of protein; 36 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Blueberry Muffin Mix SHAWNEE MILLS365 mg405
Chocolate Chip Protein Muffin Mix KRUSTEAZ364 mg390
Muffin Mix, Corn DUNCAN HINES347 mg400

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "muffin", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON. THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACD), SUGAR, BLUEBERRIES CANNED IN WATER BLUEBERRIES, WATER, MODIFIED CORN STARCH, VEGETABLE SHORTENING (CANOLA AND/OR PALM OIL WITH TBHQ [PRESERVATIVE]), CONTAINS 2%. OR LESS OF THE FOLLOWING: DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CALCIUM CARBONATE, NATURAL AND ARTIFICIAL FLAVOR, SALT, WHEAT STARCH, XANTHAN GUM.

The statement lists 13 ingredients at the top level, beginning with Enriched Bleached Flour (bleached Wheat Flour, Niacin, Iron. Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement Giant Eagle, Inc. submitted to USDA (FoodData Central 2453286).

More Giant Eagle cake, cookie and cupcake mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Gluten Free Pancake Mix3385 g250 mg
Original Complete Pancake Mix35912.82 g1,205 mg
Gluten Free Cake Mix36044 g240 mg
Buttermilk Pancake Mix36113.11 g1,000 mg
Angel Food Cake Mix36863.16 g474 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Giant Eagle Buererry Muffin Mix, Blueberry?

250 per 1/2 cup mix makes about 2 regular muffins (80g) serving, and 312 per 100 g.

How much sodium is in Giant Eagle Buererry Muffin Mix, Blueberry?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Giant Eagle, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov