Perdue · Prepared Wraps and Burittos
Buffalo Style Carved Chicken Breast
A 1/2 cup (71g) serving of Buffalo Style Carved Chicken Breast by Perdue has 90 calories, 0g of sugars and 520mg of sodium, as submitted by Perdue Farms Incorporated to USDA (FoodData Central 2616536, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2616536, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Perdue Farms Incorporated submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072745001741
- Category
- Prepared Wraps and Burittos
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared wraps and burittos
Per 100 g, none of the 683 prepared wraps and burittos products in USDA's branded database has less sugar, and it has more sodium than 84% of them.
Where the calories come from: 9% carbohydrate, 21% fat and 70% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared wraps and burittos: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.5 g | 0% |
| Sodium | 732 mg | 505 mg | 84% |
| Protein | 21.1 g | 10.6 g | 98% |
| Calories | 127 | 209 | 4% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 683 products, one per barcode.
Other breast in this aisle
28 of the 683 prepared wraps and burittos products are named breast. Per 100 g their median is 225 calories, 611 mg of sodium and 13.1 g of protein; 20 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cucumber Chicken with Shredded Chicken Breast, Colby Jack & Cucumber Spread On a Spinach Wrap ARCHER FARMS | 584 mg | 155 |
| Turkey & Bacon Roasted Turkey Breast, Sharp Yellow Cheddar Cheese, Green Leaf Lettuce, Bacon and Mayonnaise On a Lavash Club Wrap TAYLOR FARMS | 562 mg | 240 |
| Oven Roasted Turkey Wrap with Oven Roasted Turkey Breast, Swiss Cheese, Dried Cranberries and Cream Cheese RENAISSANCE FOOD GROUP | 550 mg | 225 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.
What is in it
Ingredients (as submitted): BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, CONTAINS 2% OR LESS OF LEMON JUICE CONCENTRATE, SOY PROTEIN CONCENTRATE, VINEGAR, MALTODEXTRIN, SALT, HOT SAUCE (CAYENNE PEPPER, DISTILLED VINEGAR, SALT, GARLIC POWDER), PAPRIKA, AGED CAYENNE RED PEPPERS, GARLIC POWDER, CITRIC ACID, DEHYDRATED BELL PEPPER, YEAST EXTRACT, XANTHAN GUM, EXTRACTIVES OF PAPRIKA, DEXTROSE, FLAVORS, GUM ARABIC, MODIFIED CORN STARCH
The statement lists 20 ingredients at the top level, beginning with Boneless Skinless Chicken Breast with Rib Meat, Water, Contains 2% or Less of Lemon Juice Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Perdue Farms Incorporated submitted to USDA (FoodData Central 2616536).
Questions about this product
How many calories are in Perdue Buffalo Style Carved Chicken Breast?
90 per 1/2 cup (71g) serving, and 127 per 100 g.
How much sodium is in Perdue Buffalo Style Carved Chicken Breast?
520mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Perdue Farms Incorporated submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov