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Taylor Farms · Prepared Wraps and Burittos

Buffalo Style Chicken Wrap

One wrap (255g) serving of Buffalo Style Chicken Wrap by Taylor Farms has 410 calories, 5g of sugars and 1850mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2065191, record updated Oct 5, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 2093390.

Nutrition Facts

Serving size1 wrap (255g)
Amount per serving
Calories410
% Daily Value*
Total Fat 17g22%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 65mg21%
Sodium 1850mg80%
Total Carbohydrate 40g15%
Dietary Fiber 4g15%
Total Sugars 5g
Includes Added Sugars not declared
Protein 29g58%
Vitamin D not declared
Calcium 100mg8%
Iron 3.6mg20%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0030223010449
UPC
030223010449
Category
Prepared Wraps and Burittos
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared wraps and burittos

Per 100 g, it has more sugar than 64% of the 683 prepared wraps and burittos products in USDA's branded database, and it has more sodium than 83% of them.

Where the calories come from: 37% carbohydrate, 36% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared wraps and burittos: sugar per 100 g

Sugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 2 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 2 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 2 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 2 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 2 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 2 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 2 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 2 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Buffalo Style Chicken Wrap against the 683 prepared wraps and burittos products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2 g1.5 g64%
Sodium725 mg505 mg83%
Protein11.4 g10.6 g57%
Calories16120911%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 683 products, one per barcode.

Other wrap in this aisle

301 of the 683 prepared wraps and burittos products are named wrap. Per 100 g their median is 204 calories, 535 mg of sodium and 11 g of protein; 249 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "wrap", one per barcode.

What is in it

Ingredients (as submitted): WHITE MEAT CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, CULTURED SUGAR AND VINEGAR, POTATO STARCH, SEA SALT, NATURAL FLAVORINGS), LAVASH (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, FIBER BASE [WHEAT GLUTEN, CORN STARCH, OAT FIBER, SOY PROTEIN, SOYBEAN OIL, SALT, CALCIUM SULFATE, DEXTROSE, WHOLE WHEAT FLOUR, MONOGLYCERIDES, FUMARIC ACID], CANOLA OIL, SUGAR, YEAST, SALT, CALCIUM PROPIONATE [MOLD INHIBITOR], ENZYMES), BUFFALO SAUCE (HOT SAUCE [AGED RED CAYENNE PEPPER, DISTILLED VINEGAR, WATER, SALT, XANTHAN GUM, GARLIC], WATER, SOYBEAN OIL, DISTILLED VINEGAR, SALT, XANTHAN GUM, POLYSORBATE 60, EXTRACTIVE OF PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS [INCLUDES MILK]), GREEN LEAF LETTUCE, CELERY, BLUE CHEESE CRUMBLES (BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, PENICILLIUM ROQUEFORTII] POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), CARROT, WHIPPED CREAM CHEESE (PASTEURIZED NONFAT MILK AND MILKFAT, WHEY PROTEIN CONCENTRATE, WHEY, SALT, FOOD STARCH- MODIFIED, CAROB BEAN SUM, XANTHAN GUM, SORBIC ACID [AS A PRESERVATIVE], GUAR GUM, LACTIC ACID, CHEESE CULTURE, VITAMIN A PALMITATE).

The statement lists 8 ingredients at the top level, beginning with White Meat Chicken (chicken Breast with Rib Meat, Water, Cultured Sugar and Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2065191).

More Taylor Farms prepared wraps and burittos

Questions about this product

How many calories are in Taylor Farms Buffalo Style Chicken Wrap?

410 per 1 wrap (255g) serving, and 161 per 100 g.

How much sodium is in Taylor Farms Buffalo Style Chicken Wrap?

1850mg per serving (80% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov