Bulgur, dry

USDA Standard Reference Cereal Grains and Pasta

Bulgur, dry contains 342 calories per 140g, according to the USDA FoodData Central database. It provides 12.3g of protein, 1.3g of fat, and 75.9g of carbohydrates. Dietary fiber: 12.5g.

Nutrition Facts Serving size 140g Amount per serving Calories 342 % Daily Value* Total Fat 1g 2% Saturated Fat 0g 1% Trans Fat 0g Cholesterol 0mg 0% Sodium 17mg 1% Total Carbohydrate 76g 28% Dietary Fiber 13g 45% Total Sugars 0g Includes 0g Added Sugars 0% Protein 12g Vitamin D 0mcg 0% Calcium 35mg 3% Iron 2mg 14% Potassium 410mg 9% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 140g

Macro Breakdown

342
Calories per 100g
P: 12.29gF: 1.33gC: 75.87g
12.3g
Protein
1.3g
Total Fat
75.9g
Carbs
12.5g
Fiber
0.4g
Sugar
17mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 75.9 G 0%
Energy 342.0 KCAL
Fiber, total dietary 12.5 G 0%
Protein 12.3 G 0%
Total Sugars 0.4 G
Total lipid (fat) 1.3 G 0%
Alcohol, ethyl 0.0 G
Ash 1.5 G
Caffeine 0.0 MG
Energy 1431.0 kJ
Theobromine 0.0 MG
Water 9.0 G

Vitamins

Nutrient Amount % DV
Alanine 0.4 G
Arginine 0.6 G
Aspartic acid 0.6 G
Choline, total 28.1 MG
Cystine 0.3 G
Folate, DFE 27.0 UG
Folate, food 27.0 UG
Folate, total 27.0 UG
Folic acid 0.0 UG
Glutamic acid 3.9 G
Glycine 0.5 G
Histidine 0.3 G
Isoleucine 0.5 G
Leucine 0.8 G
Lysine 0.3 G
Methionine 0.2 G
Niacin 5.1 MG
Pantothenic acid 1.0 MG
Phenylalanine 0.6 G
Proline 1.3 G
Riboflavin 0.1 MG
Serine 0.6 G
Thiamin 0.2 MG
Threonine 0.4 G
Tryptophan 0.2 G
Tyrosine 0.4 G
Valine 0.6 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.3 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 1.9 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 35.0 MG 3%
Iron, Fe 2.5 MG 14%
Potassium, K 410.0 MG 9%
Sodium, Na 17.0 MG 1%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 5.0 UG
Copper, Cu 0.3 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 164.0 MG
Manganese, Mn 3.0 MG
Phosphorus, P 300.0 MG
Retinol 0.0 UG
Selenium, Se 2.3 UG
Vitamin A, IU 9 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.1 MG
Zinc, Zn 1.9 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.2 G 0%
Fatty acids, total monounsaturated 0.2 G
Fatty acids, total polyunsaturated 0.5 G
MUFA 16:1 0.0 G
MUFA 18:1 0.2 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.5 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.2 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 220.0 UG

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Frequently Asked Questions

How many calories are in Bulgur, dry?
Bulgur, dry contains 342 calories per 100g. It has 12.3g of protein, 1.3g of fat, and 75.9g of carbohydrates.
What are the macros in Bulgur, dry?
Per 100g, Bulgur, dry has 12.3g protein (14% of calories), 1.3g fat, and 75.9g carbs. Fiber: 12.5g. Sugar: 0.4g.
How much sodium is in Bulgur, dry?
Bulgur, dry contains 17mg of sodium per 100g, which is 1% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 170688). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.