Giant Eagle · Sausages, Hotdogs and Brats
Bun Size Franks Made with Pork, Turkey and Beef
One frank (50g) serving of Bun Size Franks Made with Pork, Turkey and Beef by Giant Eagle has 110 calories, 1g of sugars and 450mg of sodium, as submitted by Giant Eagle, Inc. to USDA (FoodData Central 2144044, record updated Jul 17, 2019).
Values for the declared serving and per 100 g. FoodData Central 2144044, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Giant Eagle, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030034930141
- Category
- Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 76% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 65% of them.
Where the calories come from: 7% carbohydrate, 74% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 1.2 g | 76% |
| Sodium | 900 mg | 823 mg | 65% |
| Protein | 10 g | 15.3 g | 4% |
| Calories | 220 | 286 | 23% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other pork in this aisle
650 of the 4,631 sausages, hotdogs and brats products are named pork. Per 100 g their median is 304 calories, 770 mg of sodium and 15.2 g of protein; 480 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pork Sausage Made with Pork, Ham & Tenderloins KROGER | 719 mg | 333 |
| Sherry & Shallot Berkshire Pork Sausage TRUE STORY | 718 mg | 306 |
| Classic Pork Italian Sausage APPLEGATE | 718 mg | 318 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.
What is in it
Ingredients (as submitted): PORK, MECHANICALLY SEPARATED TURKEY, WATER, BEEF, DEXTROSE, POTASSIUM LACTATE, SALT, FLAVORINGS, SODIUM PHOSPHATE, PAPRIKA, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE, GARLIC POWDER AND ONION POWDER.
The statement lists 14 ingredients at the top level, beginning with Pork, Mechanically Separated Turkey, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 17, 2019), not the label on the shelf today.
Source: the ingredient statement Giant Eagle, Inc. submitted to USDA (FoodData Central 2144044).
More Giant Eagle sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Uncured Kielbasa Pork | 226 | 0 g | 762 mg |
| Hot Kielbasa Links | 212 | 0 g | 847 mg |
| Angus Beef Franks | 240 | 0 g | 900 mg |
| Uncured Natural Casing Wieners | 246 | 0 g | 965 mg |
| Beef Franks | 283 | 0 g | 906 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Giant Eagle Bun Size Franks Made with Pork, Turkey and Beef?
110 per 1 frank (50g) serving, and 220 per 100 g.
How much sodium is in Giant Eagle Bun Size Franks Made with Pork, Turkey and Beef?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Giant Eagle, Inc. submitted to USDA, last updated Jul 17, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov