Good & Gather · Pepperoni, Salami and Cold Cuts
Burrata, Lemon Zest & Herb Creamy Ricotta,mozzarella, Parmesan, Romano & Burrata Cheeses Seasoned with Lemon, Sea Salt & Sweet Basil Ravioli, Burrata
A 2 oz (56g) serving of Burrata, Lemon Zest & Herb Creamy Ricotta,mozzarella, Parmesan, Romano & Burrata Cheeses Seasoned with Lemon, Sea Salt & Sweet Basil Ravioli, Burrata by Good & Gather has 50 calories, 1g of sugars and 530mg of sodium, as submitted by GOOD & GATHER to USDA (FoodData Central 737572, record updated Oct 7, 2019).
Values for the declared serving and per 100 g. FoodData Central 737572, available Dec 6, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GOOD & GATHER submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 012345678905
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 1 under this UPC
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sugar than 46% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 47% of them.
Where the calories come from: 15% carbohydrate, 17% fat and 68% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.8 g | 46% |
| Sodium | 946 mg | 964 mg | 47% |
| Protein | 16.1 g | 17.9 g | 19% |
| Calories | 89 | 143 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
What is in it
Ingredients (as submitted): TURKEY BREAST, TURKEY BROTH, VINEGAR‡, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, SALT, SUGAR, SODIUM PHOSPHATES, CARRAGEENAN, NATURAL FLAVORING (CELERY POWDER, SEA SALT).
The statement lists 9 ingredients at the top level, beginning with Turkey Breast, Turkey Broth, Vinegar‡. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 7, 2019), not the label on the shelf today.
Source: the ingredient statement GOOD & GATHER submitted to USDA (FoodData Central 737572).
Next questions
- Everything Good & Gather submits (16 products)
- Deli meat with less sugarhealthier swaps in this aisle, ranked per 100 g
- Deli meat with less sodium
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Good & Gather Burrata, Lemon Zest & Herb Creamy Ricotta,mozzarella, Parmesan, Romano & Burrata Cheeses Seasoned with Lemon, Sea Salt & Sweet Basil Ravioli, Burrata?
50 per 2 oz (56g) serving, and 89 per 100 g.
How much sodium is in Good & Gather Burrata, Lemon Zest & Herb Creamy Ricotta,mozzarella, Parmesan, Romano & Burrata Cheeses Seasoned with Lemon, Sea Salt & Sweet Basil Ravioli, Burrata?
530mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GOOD & GATHER submitted to USDA, last updated Oct 7, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov