GetFoodFacts

Reser's Fine Foods · Prepared Wraps and Burittos

Burrito Bean & Cheese, Mild

One burrito (283g) serving of Burrito Bean & Cheese, Mild by Reser's Fine Foods has 640 calories, 2g of sugars and 1180mg of sodium, as submitted by Reser's Fine Foods, Inc. to USDA (FoodData Central 2032033, record updated Apr 26, 2020).

Nutrition Facts

Serving size1 burrito (283g)
Amount per serving
Calories640
% Daily Value*
Total Fat 20g26%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 10mg4%
Sodium 1180mg51%
Total Carbohydrate 93g34%
Dietary Fiber 8g28%
Total Sugars 2g
Includes Added Sugars not declared
Protein 21g42%
Vitamin D not declared
Calcium 100mg8%
Iron 6.3mg35%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Reser's Fine Foods, Inc. submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071117011708
UPC
071117011708
Category
Prepared Wraps and Burittos
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared wraps and burittos

Per 100 g, it has more sugar than 19% of the 683 prepared wraps and burittos products in USDA's branded database, and it has more sodium than 32% of them.

Where the calories come from: 58% carbohydrate, 28% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared wraps and burittos: sugar per 100 g

Sugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Burrito Bean & Cheese, Mild against the 683 prepared wraps and burittos products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.7 g1.5 g19%
Sodium417 mg505 mg32%
Protein7.4 g10.6 g20%
Calories22620963%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 683 products, one per barcode.

Other cheese in this aisle

155 of the 683 prepared wraps and burittos products are named cheese. Per 100 g their median is 225 calories, 529 mg of sodium and 10.9 g of protein; 39 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): FILLING: COOKED BEANS (WATER, PINTO BEANS), WATER, CHEESE BLEND (WATER, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR], BUTTER [CREAM, SALT], PALM OIL, MODIFIED FOOD STARCH, SODIUM CASEINATE, CORNSTARCH, WHEY, SALT, NATURAL FLAVOR, SODIUM CITRATE, SODIUM PHOSPHATE, LACTIC ACID, SORBIC ACID [AS A PRESERVATIVE], APO-8-CAROTENOL [COLOR], BETA CAROTENE [COLOR]), SOYBEAN OIL, SEASONING (SALT, DEXTROSE, SPICES, ONION POWDER, HYDROLYZED SOY PROTEIN, CORN PROTEIN, YEAST PROTEIN AND WHEAT GLUTEN, CORN FLOUR, DEHYDRATED GREEN BELL PEPPER POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA), MODIFIED CORN STARCH, VINEGAR, SALT. TORTILLA: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, DOUGH CONDITIONER (MONO- AND DIGLYCERIDES, CORN STARCH, WHEAT FLOUR, GUAR GUM AND 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SILICON DIOXIDE [FLOW AID], ENZYMES [WHEAT], SALT), SALT, GUAR GUM, DOUGH CONDITIONER (WHEAT STARCH, CALCIUM CARBONATE, SILICON DIOXIDE [FLOW AID], L-CYSTEINE HYDROCHLORIDE), BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.

Source: the ingredient statement Reser's Fine Foods, Inc. submitted to USDA (FoodData Central 2032033).

More Reser's Fine Foods prepared wraps and burittos

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Burritos, Red Hot Beef2481.77 g531 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Reser's Fine Foods Burrito Bean & Cheese, Mild?

640 per 1 burrito (283g) serving, and 226 per 100 g.

How much sodium is in Reser's Fine Foods Burrito Bean & Cheese, Mild?

1180mg per serving (51% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Reser's Fine Foods, Inc. submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov