Butcher's Prime · Bacon, Sausages and Ribs
Butcher's Prime, Pork Spareribs
A 2 ribs with sauce (140g) serving of Butcher's Prime, Pork Spareribs has 380 calories, 13g of sugars and 570mg of sodium, as submitted by Carl Buddig & Company to USDA (FoodData Central 1857071, record updated Jul 7, 2018).
Values for the declared serving and per 100 g. FoodData Central 1857071, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Carl Buddig & Company submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 792338717575
- Category
- Bacon, Sausages and Ribs
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, it has more sugar than 97% of the 1,485 bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 3% of them.
Where the calories come from: 17% carbohydrate, 52% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.3 g | 0 g | 97% |
| Sodium | 407 mg | 1,467 mg | 3% |
| Protein | 20.7 g | 26.7 g | 39% |
| Calories | 271 | 462 | 24% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
What is in it
Ingredients (as submitted): COOKED PORK SPARERIBS [PORK, WATER, APPLE JUICE CONCENTRATE, BROWN SUGAR, SEASONING (SALT, SPICES, SUGAR, DEHYDRATED GARLIC, MUSTARD FLOUR), SODIUM PHOSPHATE], BBQ SAUCE [VINEGAR, SUGAR, TOMATO PASTE, WATER, MOLASSES, MODIFIED FOOD STARCH, SALT, NATURAL SMOKE FLAVOR, SPICES, ONION, GARLIC, CARAMEL, NATURAL FLAVOR].
The statement lists 2 ingredients at the top level, beginning with Cooked Pork Spareribs [pork, Water, Apple Juice Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 7, 2018), not the label on the shelf today.
Source: the ingredient statement Carl Buddig & Company submitted to USDA (FoodData Central 1857071).
Questions about this product
How many calories are in Butcher's Prime, Pork Spareribs?
380 per 2 ribs with sauce (140g) serving, and 271 per 100 g.
How much sodium is in Butcher's Prime, Pork Spareribs?
570mg per serving (25% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Carl Buddig & Company submitted to USDA, last updated Jul 7, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov