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Custom Non-exclusive · Sauces/Spreads/Dips/Condiments

Butter Style Sauce Concentrate Frozen Pouch 4x80oz

A 100g serving of Butter Style Sauce Concentrate Frozen Pouch 4x80oz by Custom Non-exclusive has 310 calories, 2g of sugars and 780mg of sodium, as submitted by Société des Produits Nestlé S.A. to USDA (FoodData Central 2717450, record updated Oct 15, 2024).

Nutrition Facts

Serving size100g
Amount per serving
Calories310
% Daily Value*
Total Fat 32g41%
Saturated Fat 14g70%
Trans Fat 0.5g
Cholesterol 40mg13%
Sodium 780mg34%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars 1g2%
Protein 1g2%
Vitamin D 3mcg15%
Calcium 30mg2%
Iron 0.1mg1%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Société des Produits Nestlé S.A. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013800106919
UPC
013800106919
Category
Sauces/Spreads/Dips/Condiments
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other sauces/spreads/dips/condiments

Per 100 g, it has more sugar than 22% of the 909 sauces/spreads/dips/condiments products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 6% carbohydrate, 92% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sauces/spreads/dips/condiments: sugar per 100 g

Sugar per 100 g across 909 sauces/spreads/dips/condiments products0 g34 gmedian 6 gThis product: 2 gSugar per 100 g across 909 sauces/spreads/dips/condiments products0 g34 gmedian 6 gThis product: 2 gSugar per 100 g across 909 sauces/spreads/dips/condiments products0 g34 gmedian 6 gThis product: 2 gSugar per 100 g across 909 sauces/spreads/dips/condiments products0 g34 gmedian 6 gThis product: 2 gSugar per 100 g across 909 sauces/spreads/dips/condiments products0 g34 gmedian 6 gThis product: 2 gSugar per 100 g across 909 sauces/spreads/dips/condiments products0 g34 gmedian 6 gThis product: 2 gSugar per 100 g across 909 sauces/spreads/dips/condiments products0 g34 gmedian 6 gThis product: 2 gSugar per 100 g across 909 sauces/spreads/dips/condiments products0 g34 gmedian 6 gThis product: 2 gSugar per 100 g across 909 sauces/spreads/dips/condiments products0 g34 gmedian 6 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Butter Style Sauce Concentrate Frozen Pouch 4x80oz against the 909 sauces/spreads/dips/condiments products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2 g6.2 g22%
Sodium780 mg643 mg61%
Protein1 g1.2 g48%
Calories31210983%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 909 products, one per barcode.

What is in it

Ingredients (as submitted): WATER, MARGARINE (SOYBEAN OIL, WATER, PALM OIL, CONTAINS 2% OR LESS: SALT, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, NATURAL FLAVOR, VITAMIN A PALMITATE AND VITAMIN D3 ADDED), BUTTER (CREAM, SALT), WHEY PROTEIN CONCENTRATE, 2% OR LESS OF ONIONS, WINE, GARLIC, MODIFIED CORNSTARCH, SALT, CONCENTRATED BUTTER (CULTURED CREAM, SALT), MONO- AND DIGLYCERIDES, DRIED ONIONS, SUGAR, SEASONING (MALTODEXTRIN, NONFAT DRY MILK, SALT, BUTTER [CREAM, ANNATTO], ENZYME MODIFIED MILK FAT, ASCORBIC ACID, CALCIUM LACTATE, DISODIUM PHOSPHATE, FLAVORING, LACTIC ACID, MODIFIED CORNSTARCH, SODIUM CASEINATE, WHEY PROTEIN CONCENTRATE), DATEM, MALTODEXTRIN, WHITE WINE CONCENTRATE, CREAM, NONFAT MILK, SODIUM HEXAMETAPHOSPHATE, SODIUM CASEINATE, LACTOSE, XANTHAN GUM, SEASONING (CORNSTARCH, EXTRACTIVES OF TURMERIC AND ANNATTO, NATURAL FLAVOR), GUAR GUM, SODIUM PHOSPHATE, NATURAL FLAVORS, CITRIC ACID (TO PRESERVE FRESHNESS).

The statement lists 28 ingredients at the top level, beginning with Water, Margarine (soybean Oil, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 15, 2024), not the label on the shelf today.

Source: the ingredient statement Société des Produits Nestlé S.A. submitted to USDA (FoodData Central 2717450).

More Custom Non-exclusive sauces/spreads/dips/condiments

ProductCalories per 100 gSugars per 100 gSodium per 100 g
NESTLE PROFESSIONAL Four Cheese Sauce 6 x 36 oz.2003.08 g754 mg
Alfredo Sauce Frozen, Case of 4x80oz Pouches1641.64 g623 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Custom Non-exclusive Butter Style Sauce Concentrate Frozen Pouch 4x80oz?

310 per 100g serving, and 312 per 100 g.

How much sodium is in Custom Non-exclusive Butter Style Sauce Concentrate Frozen Pouch 4x80oz?

780mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Société des Produits Nestlé S.A. submitted to USDA, last updated Oct 15, 2024. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov